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PUBLISHER: Sprout Intelligence | PRODUCT CODE: 1239817

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PUBLISHER: Sprout Intelligence | PRODUCT CODE: 1239817

Modified Starch: Global Market Intelligence (2023-2030)

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PAGES: 160+ Pages
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REPORT OBJECTIVES

The report "Modified Starch: Global Market Intelligence (2023-2030)" provides market intelligence on the different market segments, based on type, raw material, function, application, and geography. Market size and forecast (2023-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY

In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents - selected experts from manufacturers and selected suppliers - have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE

Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES

The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT

Modified Starchs market is expected to grow at more than 5% CAGR from 2023 to 2030. The global market for modified starch is being driven by several key factors that are expected to continue shaping the market in the coming years. One of the major drivers of the market is the increasing demand for convenience food and processed food products. Modified starch is widely used as a thickening agent and stabilizer in processed food products, providing a cost-effective and efficient solution for food manufacturers.

USA, Brazil, France, China, and Middle East are the leading countries in Modified Starch market.

AGRANA Beteiligungs AG, Austria, Almicor, Colombia, Angel Starch & Food Pvt Ltd, India, Archer Daniels Midland Company, USA, Avebe UA, The Netherlands are leading manufacturers of Modified Starchs.

Sprout Intelligence expert team projected the global Modified Starch marketis expected to cross mark of USD 20 billion.

Table of Contents

1. Report Introduction

    • 1.1. Report Description
      • 1.1.1. Research Methodology
      • 1.1.2. Report Objectives
      • 1.1.3. Data Sources
    • 1.2. Acronyms / Abbreviations
    • 1.3. Assumptions
    • 1.4. Limitations

2. Executive Summary

3. Global Modified Starch Market, By Type

    • 3.1. Etherified Starch
    • 3.2. Esterifies Starch
    • 3.3. Resistant Starch
    • 3.4. Pre-gelatinized Starch
    • 3.5. Others

4. Global Modified Starch Market, By Raw Material

    • 4.1. Corn
    • 4.2. Cassava
    • 4.3. Potato
    • 4.4. Wheat
    • 4.5. Others

5. Global Modified Starch Market, By Function

    • 5.1. Thickening
    • 5.2. Stabilizing
    • 5.3. Binding
    • 5.4. Emulsifying
    • 5.5. Others

6. Global Modified Starch Market, By Application

    • 6.1. Food & Beverages
      • 6.1.1. Bakery & Confectionery
      • 6.1.2. Meat Products
      • 6.1.3. Dairy & Frozen Products
      • 6.1.4. Others
    • 6.2. Animal Feed
    • 6.3. Others

7. Global Modified Starch Market, By Region

    • 7.1. North America(NA)
      • 7.1.1. USA
      • 7.1.2. Canada
      • 7.1.3. Mexico
      • 7.1.4. Rest of North America
    • 7.2. South America(SA)
      • 7.2.1. Brazil
      • 7.2.2. Argentina
      • 7.2.3. Rest of South America
    • 7.3. Europe(EU)
      • 7.3.1. France
      • 7.3.2. Germany
      • 7.3.3. UK
      • 7.3.4. Italy
      • 7.3.5. Spain
      • 7.3.6. Rest of Europe
    • 7.4. Asia-Pacific(APEC)
      • 7.4.1. China
      • 7.4.2. Japan
      • 7.4.3. India
      • 7.4.4. Australia
      • 7.4.5. Rest of Asia-Pacific
    • 7.5. Rest of the World (RoW)
      • 7.5.1. Middle East
      • 7.5.2. Africa

8. Key Market Players

    • 8.1. AGRANA Beteiligungs AG, Austria
    • 8.2. Almicor, Colombia
    • 8.3. Angel Starch & Food Pvt Ltd, India
    • 8.4. Archer Daniels Midland Company, USA
    • 8.5. Avebe UA, The Netherlands
    • 8.6. Cargill Inc, USA
    • 8.7. Changhong Potato Starch Co Ltd, China
    • 8.8. China Essence Group Ltd., China
    • 8.9. Emsland Starch GmbH, Germany
    • 8.10. Finnamyl Oy, Finland
    • 8.11. Global Biochem Technology Group Co Ltd, Hong Kong
    • 8.12. Grain Processing Corp, USA
    • 8.13. Ingredion Inc, USA
    • 8.14. KMC, Denmark
    • 8.15. Penford Corp, USA
    • 8.16. Radchen, USA
    • 8.17. Roquette Freres, France
    • 8.18. Tate & Lyle PLC, UK
    • 8.19. Ulrick & Short Ltd, UK
    • 8.20. Universal Starch, India
    • 8.21. Others

9. Appendix

    • 9.1. Disclaimer
  • About Sprout Intelligence
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