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PUBLISHER: TechSci Research | PRODUCT CODE: 1719222

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PUBLISHER: TechSci Research | PRODUCT CODE: 1719222

India Flavored Syrup Market By Flavor Type, By Nature, By Application, By Region, Competition, Forecast & Opportunities, 2020-2030F

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The India Flavored Syrup Market was valued at USD 2.11 Billion in 2024 and is projected to reach USD 3.98 Billion by 2030, growing at a CAGR of 6.23% during the forecast period. The market is witnessing notable growth due to evolving consumer tastes and an increasing preference for unique and exotic flavors in beverages, desserts, and baked goods. The rapid expansion of the foodservice industry, particularly cafes, quick-service restaurants, and dessert parlors, is contributing to heightened demand for flavored syrups. According to the National Restaurant Association of India's 2024 Food Services Report, India's food services sector is valued at USD 0.067 trillion, with quick-service restaurant chains alone worth USD 789.53 million. Rising health awareness has also steered consumer interest toward syrups made from natural ingredients, encouraging manufacturers to innovate with clean-label options. Additionally, rising disposable incomes, increased urbanization, and the proliferation of e-commerce platforms have enhanced consumer access to premium syrup varieties, bolstering overall market growth.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 2.11 Billion
Market Size 2030USD 3.98 Billion
CAGR 2025-20306.23%
Fastest Growing SegmentFruit
Largest MarketNorth

Key Market Drivers

Rising Consumption of Beverages Across the Region

The increasing beverage consumption across India is a significant growth driver for the flavored syrup market. Beverage innovation in categories like mocktails, milkshakes, iced teas, and specialty coffees is expanding, leading to greater use of flavored syrups as key ingredients. As of 2023, alcoholic beverage consumption in India exceeded five billion liters, and projections for 2024 estimate this figure to rise to 6.21 billion liters. This surge, alongside the proliferation of cafes, QSRs, and beverage-centric menus, has elevated syrup usage for flavor enhancement. Additionally, global trends and digital media exposure are influencing consumer experimentation with new flavors, particularly among younger demographics. Health-focused consumers are also driving demand for natural and low-sugar syrups. Urban growth, increasing disposable incomes, and online retail availability are expanding consumer reach, making flavored syrups more accessible and increasing their popularity across the country.

Key Market Challenges

Fluctuating Prices of Raw Material

The volatility in raw material prices presents a critical challenge for the India Flavored Syrup Market. Essential inputs such as sugar, fruits, sweeteners, and natural extracts are subject to fluctuating costs influenced by environmental factors, agricultural yield variability, and global supply chain instability. Weather disruptions can affect crop supply, while geopolitical developments may hinder ingredient imports, both of which can escalate production costs. This cost unpredictability affects profit margins, especially for smaller manufacturers with limited ability to absorb such expenses. Additionally, the use of premium ingredients in natural or organic syrups intensifies cost pressures. Sustained pricing challenges could limit product availability, discourage innovation, or result in price hikes that affect market competitiveness.

Key Market Trends

Rising Demand for Organic Flavor

The growing demand for organic flavors is reshaping the India Flavored Syrup Market, supported by increased health consciousness and a shift toward clean-label products. India is the world's leading producer of organic food, providing a robust foundation for organic syrup formulation. Consumers are increasingly aware of potential health concerns linked to artificial additives, prompting interest in syrups derived from organic fruits, herbs, and botanicals. This trend has encouraged brands to expand their product lines with natural and organic offerings, appealing to health-conscious buyers and those seeking premium flavor experiences. The focus on organic formulations is also fostering product innovation and helping brands align with emerging consumer preferences for sustainable and transparent food ingredients.

Key Market Players

  • Monin India Private Ltd
  • Fringe Papo International
  • Hershey India Private Limited
  • S.S Food Products
  • Gujrat Cooperative Milk Marketing Federation Limited
  • Kerry Group plc
  • Concord Foods, LLC
  • Ghirardelli Chocolate Company
  • Nestle S.A.
  • Sonoma Syrup Co.

Report Scope:

In this report, the India Flavored Syrup Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

India Flavored Syrup Market, By Flavor Type:

  • Chocolate
  • Fruit
  • Coffee
  • Vanilla
  • Herb & Seasonings
  • Others

India Flavored Syrup Market, By Nature:

  • Organic
  • Regular

India Flavored Syrup Market, By Application:

  • Food & Beverages
  • Bakery & Confectionery
  • Dairy & Frozen Dessert
  • Others

India Flavored Syrup Market, By Region:

  • North
  • South
  • East
  • West

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the India Flavored Syrup Market.

Available Customizations:

India Flavored Syrup Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).
Product Code: 28560

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Methodology Landscape
  • 2.2. Objective of the Study
  • 2.3. Baseline Methodology
  • 2.4. Formulation of the Scope
  • 2.5. Assumptions and Limitations
  • 2.6. Sources of Research
  • 2.7. Approach for the Market Study
  • 2.8. Methodology Followed for Calculation of Market Size & Market Shares
  • 2.9. Forecasting Methodology

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions
  • 3.5. Overview of Market Drivers, Challenges, and Trends

4. Voice of Customer

  • 4.1. Brand Awareness
  • 4.2. Factor Influencing Availing Decision

5. India Flavored Syrup Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Flavor Type (Chocolate, Fruit, Coffee, Vanilla, Herb & Seasonings, Others)
    • 5.2.2. By Nature (Organic, Regular)
    • 5.2.3. By Application (Food & Beverages, Bakery & Confectionery, Dairy & Frozen Dessert, Others)
    • 5.2.4. By Region
    • 5.2.5. By Company (2024)
  • 5.3. Market Map

6. India Organic Flavored Syrup Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Flavor Type
    • 6.2.2. By Application

7. India Regular Flavored Syrup Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Flavor Type
    • 7.2.2. By Application

8. Market Dynamics

  • 8.1. Drivers
  • 8.2. Challenges

9. Market Trends & Developments

  • 9.1. Merger & Acquisition (If Any)
  • 9.2. Product Launches (If Any)
  • 9.3. Recent Developments

10. Porters Five Forces Analysis

  • 10.1. Competition in the Industry
  • 10.2. Potential of New Entrants
  • 10.3. Power of Suppliers
  • 10.4. Power of Customers
  • 10.5. Threat of Substitute Products

11. India Economic Profile

12. Policy & Regulatory Landscape

13. Competitive Landscape

  • 13.1. Company Profiles
    • 13.1.1. Monin India Private Ltd
      • 13.1.1.1. Business Overview
      • 13.1.1.2. Company Snapshot
      • 13.1.1.3. Products & Services
      • 13.1.1.4. Financials (As Per Availability)
      • 13.1.1.5. Key Market Focus & Geographical Presence
      • 13.1.1.6. Recent Developments
      • 13.1.1.7. Key Management Personnel
    • 13.1.2. Fringe Papo International
    • 13.1.3. Hershey India Private Limited
    • 13.1.4. S.S Food Products
    • 13.1.5. Gujrat Cooperative Milk Marketing Federation Limited
    • 13.1.6. Kerry Group plc
    • 13.1.7. Concord Foods, LLC
    • 13.1.8. Ghirardelli Chocolate Company
    • 13.1.9. Nestle S.A.
    • 13.1.10. Sonoma Syrup Co

14. Strategic Recommendations

15. About Us & Disclaimer

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