Organic Farming Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type, By Method, By Source, By Ownership, By Crop Type, By Region and Competition, 2020-2030F

Description

Global Organic Farming Market was valued at USD 155.67 million in 2024 and is expected to reach USD 249.94 million in the forecast period with a CAGR of 8.17% through 2030. The robust growth of the global organic farming market is primarily driven by increasing consumer awareness regarding the health benefits of chemical-free food, coupled with environmental concerns associated with conventional farming. Consumers are actively seeking alternatives to pesticide-laden products, pushing retailers and food producers to expand their organic offerings. Moreover, growing demand from high-income economies like the United States, Germany, France, and Japan continues to fuel market momentum, as these regions boast well-established certification systems and higher purchasing power for premium organic products.

Market Overview
Forecast Period	2026-2030
Market Size 2024	USD 155.67 Million
Market Size 2030	USD 249.94 Million
CAGR 2025-2030	8.17%
Fastest Growing Segment	Integrated Organic Farming
Largest Market	North America

Government initiatives and supportive regulations are further boosting the market. Countries across Europe, Asia-Pacific, and North America are offering subsidies, tax incentives, and certification support to encourage farmers to shift from conventional to organic practices. For instance, India's Paramparagat Krishi Vikas Yojana (PKVY) and Europe's Common Agricultural Policy (CAP) have significantly expanded organic farming acreage in their respective regions. Additionally, trade policies promoting organic exports and international collaborations are opening up new market opportunities, especially for developing nations.

Key Market Drivers

Rising Consumer Demand for Health & Sustainability

The global shift toward healthier lifestyles has significantly boosted consumer interest in organic produce. According to a 2024 survey, 68% of global consumers now prioritize food safety and chemical-free content when making food choices. This preference has translated into heightened demand for organic fruits, vegetables, and grains, which are perceived as more nutritious and safer alternatives. Moreover, increasing awareness about the long-term health impacts of synthetic pesticides and genetically modified organisms (GMOs) is pushing individuals to adopt organic diets as part of preventive healthcare routines.

Environmental sustainability has also become a key factor influencing consumer behavior. Organic farming avoids synthetic fertilizers and promotes biodiversity, soil regeneration, and reduced carbon emissions. As of 2024, nearly 57% of millennials and Gen Z consumers globally prefer brands that align with their environmental values, including sustainable farming practices. This eco-conscious mindset is encouraging both small-scale and industrial growers to invest in organic methods to capture this expanding consumer base and strengthen brand loyalty.

Urban populations, especially in developed and emerging economies, are showing a marked preference for locally grown, organic products available through farmers' markets and direct-to-consumer channels. Rising urbanization and internet penetration have amplified the reach of organic food through e-commerce platforms. This accessibility, combined with targeted marketing around wellness, has made organic foods more mainstream. Additionally, the COVID-19 pandemic has reinforced the association between immunity-boosting diets and chemical-free food, reinforcing a long-term trend toward sustainable consumption patterns.

Educational campaigns, clean labeling, and social media advocacy are also shaping consumer preferences. Influencers, health experts, and food bloggers play an important role in raising awareness about the benefits of organic farming. A 2023 report found that 61% of consumers globally are more likely to buy organic products when nutritional and environmental information is clearly labeled. This increasing demand is not just a trend-it reflects a deep-rooted behavioral shift toward conscious consumption, compelling producers and retailers to expand organic offerings.

Key Market Challenges

High Cost of Organic Inputs & Production

One of the most significant challenges in the organic farming market is the high cost associated with inputs and production processes. Unlike conventional farming, which relies heavily on inexpensive synthetic fertilizers and chemical pesticides, organic farming requires the use of natural alternatives such as compost, green manure, crop rotation, and bio-pesticides. These inputs, while environmentally friendly, are generally more expensive and often less readily available. Additionally, organic farming practices are labor-intensive, involving manual weeding, regular soil testing, and close monitoring of crop health, all of which increase operational costs. Farmers often lack access to affordable organic seeds and face higher irrigation and composting costs, especially in developing regions. Without substantial government subsidies or financial assistance, the economic burden of these inputs makes it difficult for small-scale and marginal farmers to adopt or sustain organic cultivation on a commercial scale.

Moreover, the transition period from conventional to organic farming imposes additional financial strain. Farmers are required to maintain organic practices for a minimum of two to three years before their produce can be certified organic, during which they cannot charge premium prices in the market. This phase not only results in reduced yields due to soil recovery but also limits income generation, making it financially unviable for many growers. Equipment tailored for organic production, such as precision compost spreaders and advanced irrigation systems, adds further to capital expenditure. Coupled with limited access to credit and low profit margins during the early stages, the overall cost structure poses a barrier to market entry and scalability. As a result, high input and production costs continue to be a major deterrent to the widespread adoption of organic farming globally.

Key Market Trends

Tech-Powered Precision & Smart Farming

The emergence of tech-powered precision and smart farming is transforming organic agriculture by making it more efficient, data-driven, and sustainable. Traditionally, organic farming depended heavily on manual observation and labor-intensive practices; however, the integration of advanced technologies is now enabling farmers to optimize operations while preserving organic integrity. Tools such as GPS-enabled tractors, satellite imagery, and IoT-based soil sensors are helping monitor key parameters like soil health, moisture content, and nutrient availability in real-time. Drones are increasingly used for targeted application of bio-fertilizers and natural pest control solutions, minimizing input waste and maximizing efficiency. These innovations allow organic farmers to make informed decisions, improve crop yields, and reduce reliance on manual labor-all while maintaining adherence to organic certification norms. As climate variability rises, precision farming technologies are becoming indispensable in reducing risks and enhancing resilience in organic production systems.

Furthermore, artificial intelligence (AI) and machine learning (ML) algorithms are playing a pivotal role in analyzing data collected from various smart devices, enabling predictive insights into plant health, pest threats, and weather-related disruptions. AI-powered platforms can recommend optimal planting schedules, irrigation timing, and nutrient management strategies tailored to specific organic crops. Blockchain and digital traceability systems are also gaining momentum in the organic sector, offering transparent farm-to-fork tracking that boosts consumer trust. These technologies ensure compliance with organic standards while streamlining logistics and certification audits. Smart farming not only supports ecological balance and resource efficiency but also allows organic producers to scale operations without compromising sustainability. As these innovations become more affordable and accessible, they are expected to define the next generation of high-performance organic farming worldwide.

Key Market Players

Bayer AG
IFOAM Organics International
BASF SE
Dow Chemical Company
Solvay SA
ZUWA Organic Farms Pvt Ltd
Camson Bio Technologies Limited
The Indian Organic Farmers Producer Company Limited (IOFPCL)
Organic Farmers Co.
Picks Organic Farm

Report Scope:

In this report, Global Organic Farming market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

Organic Farming Market, By Type:

Pure Organic Farming
Integrated Organic Farming

Organic Farming Market, By Method:

Crop Rotation
Polyculture
Mulching
Cutting
Composting
Weed Management
Soil Management
Others

Organic Farming Market, By Source:

Plant Based
Animal Based

Organic Farming Market, By Ownership:

In house Farming
Contract Farming

Organic Farming Market, By Crop Type:

Cereals & Grains
Oilseeds & Pulses
Fruits & Vegetables
Others

Organic Farming Market, By Region:

North America
United States
Canada
Mexico
Europe
Germany
France
Italy
United Kingdom
Spain
Denmark
Asia-Pacific
China
Australia
Japan
South Korea
India
Vietnam
Philippines
Myanmar
South America
Brazil
Argentina
Colombia
Paraguay
Middle East & Africa
Turkey
South Africa
Saudi Arabia
UAE

Competitive Landscape:

Company Profiles: Detailed analysis of the major companies present in global organic farming market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

1. Product Overview

2. Research Methodology

3. Executive Summary

4. Impact of COVID-19 on Global Organic Farming Market

5. Voice of Customers

5.1. Brand Awareness
5.2. Commonly Followed Organic Farming Practice
5.3. Commonly Followed Methods in Organic Farming Practice
5.4. Commonly Grown Crops Using Organic Farming Practice

6. Global Organic Farming Market Outlook

6.1. Market Size & Forecast
- 6.1.1. By Value
6.2. Market Share & Forecast
- 6.2.1. By Type (Pure Organic Farming v/s Integrated Organic Farming)
- 6.2.2. By Method (Crop Rotation, Polyculture, Mulching, Cutting, Composting, Weed Management, Soil Management, Others)
- 6.2.3. By Source (Plant Based & Animal Based)
- 6.2.4. By Ownership (Inhouse Farming & Contract Farming)
- 6.2.5. By Crop Type (Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables, Others)
- 6.2.6. By Region
- 6.2.7. By Company (2024)
6.3. Market Map

7. North America Organic Farming Market Outlook

7.1. Market Size & Forecast
- 7.1.1. By Value
7.2. Market Share & Forecast
- 7.2.1. By Type
- 7.2.2. By Method
- 7.2.3. By Source
- 7.2.4. By Ownership
- 7.2.5. By Crop Type
- 7.2.6. By Country
7.3. North America: Country Analysis
- 7.3.1. United States Organic Farming Market Outlook
  - 7.3.1.1. Market Size & Forecast
    - 7.3.1.1.1. By Value
  - 7.3.1.2. Market Share & Forecast
    - 7.3.1.2.1. By Type
    - 7.3.1.2.2. By Method
    - 7.3.1.2.3. By Source
    - 7.3.1.2.4. By Ownership
    - 7.3.1.2.5. By Crop Type
- 7.3.2. Mexico Organic Farming Market Outlook
  - 7.3.2.1. Market Size & Forecast
    - 7.3.2.1.1. By Value
  - 7.3.2.2. Market Share & Forecast
    - 7.3.2.2.1. By Type
    - 7.3.2.2.2. By Method
    - 7.3.2.2.3. By Source
    - 7.3.2.2.4. By Ownership
    - 7.3.2.2.5. By Crop Type
- 7.3.3. Canada Organic Farming Market Outlook
  - 7.3.3.1. Market Size & Forecast
    - 7.3.3.1.1. By Value
  - 7.3.3.2. Market Share & Forecast
    - 7.3.3.2.1. By Type
    - 7.3.3.2.2. By Method
    - 7.3.3.2.3. By Source
    - 7.3.3.2.4. By Ownership
    - 7.3.3.2.5. By Crop Type

8. Europe Organic Farming Market Outlook

8.1. Market Size & Forecast
- 8.1.1. By Value
8.2. Market Share & Forecast
- 8.2.1. By Type
- 8.2.2. By Method
- 8.2.3. By Source
- 8.2.4. By Ownership
- 8.2.5. By Crop Type
- 8.2.6. By Country
8.3. Europe: Country Analysis
- 8.3.1. Germany Organic Farming Market Outlook
  - 8.3.1.1. Market Size & Forecast
    - 8.3.1.1.1. By Value
  - 8.3.1.2. Market Share & Forecast
    - 8.3.1.2.1. By Type
    - 8.3.1.2.2. By Method
    - 8.3.1.2.3. By Source
    - 8.3.1.2.4. By Ownership
    - 8.3.1.2.5. By Crop Type
- 8.3.2. France Organic Farming Market Outlook
  - 8.3.2.1. Market Size & Forecast
    - 8.3.2.1.1. By Value
  - 8.3.2.2. Market Share & Forecast
    - 8.3.2.2.1. By Type
    - 8.3.2.2.2. By Method
    - 8.3.2.2.3. By Source
    - 8.3.2.2.4. By Ownership
    - 8.3.2.2.5. By Crop Type
- 8.3.3. Italy Organic Farming Market Outlook
  - 8.3.3.1. Market Size & Forecast
    - 8.3.3.1.1. By Value
  - 8.3.3.2. Market Share & Forecast
    - 8.3.3.2.1. By Type
    - 8.3.3.2.2. By Method
    - 8.3.3.2.3. By Source
    - 8.3.3.2.4. By Ownership
    - 8.3.3.2.5. By Crop Type
- 8.3.4. United Kingdom Organic Farming Market Outlook
  - 8.3.4.1. Market Size & Forecast
    - 8.3.4.1.1. By Value
  - 8.3.4.2. Market Share & Forecast
    - 8.3.4.2.1. By Type
    - 8.3.4.2.2. By Method
    - 8.3.4.2.3. By Source
    - 8.3.4.2.4. By Ownership
    - 8.3.4.2.5. By Crop Type
- 8.3.5. Spain Organic Farming Market Outlook
  - 8.3.5.1. Market Size & Forecast
    - 8.3.5.1.1. By Value
  - 8.3.5.2. Market Share & Forecast
    - 8.3.5.2.1. By Type
    - 8.3.5.2.2. By Method
    - 8.3.5.2.3. By Source
    - 8.3.5.2.4. By Ownership
    - 8.3.5.2.5. By Crop Type
- 8.3.6. Denmark Organic Farming Market Outlook
  - 8.3.6.1. Market Size & Forecast
    - 8.3.6.1.1. By Value
  - 8.3.6.2. Market Share & Forecast
    - 8.3.6.2.1. By Type
    - 8.3.6.2.2. By Method
    - 8.3.6.2.3. By Source
    - 8.3.6.2.4. By Ownership
    - 8.3.6.2.5. By Crop Type

9. Asia-Pacific Organic Farming Market Outlook

9.1. Market Size & Forecast
- 9.1.1. By Value
9.2. Market Share & Forecast
- 9.2.1. By Type
- 9.2.2. By Method
- 9.2.3. By Source
- 9.2.4. By Ownership
- 9.2.5. By Crop Type
- 9.2.6. By Country
9.3. Asia-Pacific: Country Analysis
- 9.3.1. China Organic Farming Market Outlook
  - 9.3.1.1. Market Size & Forecast
    - 9.3.1.1.1. By Value
  - 9.3.1.2. Market Share & Forecast
    - 9.3.1.2.1. By Type
    - 9.3.1.2.2. By Method
    - 9.3.1.2.3. By Source
    - 9.3.1.2.4. By Ownership
    - 9.3.1.2.5. By Crop Type
- 9.3.2. Australia Organic Farming Market Outlook
  - 9.3.2.1. Market Size & Forecast
    - 9.3.2.1.1. By Value
  - 9.3.2.2. Market Share & Forecast
    - 9.3.2.2.1. By Type
    - 9.3.2.2.2. By Method
    - 9.3.2.2.3. By Source
    - 9.3.2.2.4. By Ownership
    - 9.3.2.2.5. By Crop Type
- 9.3.3. Japan Organic Farming Market Outlook
  - 9.3.3.1. Market Size & Forecast
    - 9.3.3.1.1. By Value
  - 9.3.3.2. Market Share & Forecast
    - 9.3.3.2.1. By Type
    - 9.3.3.2.2. By Method
    - 9.3.3.2.3. By Source
    - 9.3.3.2.4. By Ownership
    - 9.3.3.2.5. By Crop Type
- 9.3.4. India Organic Farming Market Outlook
  - 9.3.4.1. Market Size & Forecast
    - 9.3.4.1.1. By Value
  - 9.3.4.2. Market Share & Forecast
    - 9.3.4.2.1. By Type
    - 9.3.4.2.2. By Method
    - 9.3.4.2.3. By Source
    - 9.3.4.2.4. By Ownership
    - 9.3.4.2.5. By Crop Type
- 9.3.5. South Korea Organic Farming Market Outlook
  - 9.3.5.1. Market Size & Forecast
    - 9.3.5.1.1. By Value
  - 9.3.5.2. Market Share & Forecast
    - 9.3.5.2.1. By Type
    - 9.3.5.2.2. By Method
    - 9.3.5.2.3. By Source
    - 9.3.5.2.4. By Ownership
    - 9.3.5.2.5. By Crop Type
- 9.3.6. Vietnam Organic Farming Market Outlook
  - 9.3.6.1. Market Size & Forecast
    - 9.3.6.1.1. By Value
  - 9.3.6.2. Market Share & Forecast
    - 9.3.6.2.1. By Type
    - 9.3.6.2.2. By Method
    - 9.3.6.2.3. By Source
    - 9.3.6.2.4. By Ownership
    - 9.3.6.2.5. By Crop Type
- 9.3.7. Philippines Organic Farming Market Outlook
  - 9.3.7.1. Market Size & Forecast
    - 9.3.7.1.1. By Value
  - 9.3.7.2. Market Share & Forecast
    - 9.3.7.2.1. By Type
    - 9.3.7.2.2. By Method
    - 9.3.7.2.3. By Source
    - 9.3.7.2.4. By Ownership
    - 9.3.7.2.5. By Crop Type
- 9.3.8. Myanmar Organic Farming Market Outlook
  - 9.3.8.1. Market Size & Forecast
    - 9.3.8.1.1. By Value
  - 9.3.8.2. Market Share & Forecast
    - 9.3.8.2.1. By Type
    - 9.3.8.2.2. By Method
    - 9.3.8.2.3. By Source
    - 9.3.8.2.4. By Ownership
    - 9.3.8.2.5. By Crop Type

10. South America Organic Farming Market Outlook

10.1. Market Size & Forecast
- 10.1.1. By Value
10.2. Market Share & Forecast
- 10.2.1. By Type
- 10.2.2. By Method
- 10.2.3. By Source
- 10.2.4. By Ownership
- 10.2.5. By Crop Type
- 10.2.6. By Country
10.3. South America: Country Analysis
- 10.3.1. Brazil Organic Farming Market Outlook
  - 10.3.1.1. Market Size & Forecast
    - 10.3.1.1.1. By Value
  - 10.3.1.2. Market Share & Forecast
    - 10.3.1.2.1. By Type
    - 10.3.1.2.2. By Method
    - 10.3.1.2.3. By Source
    - 10.3.1.2.4. By Ownership
    - 10.3.1.2.5. By Crop Type
- 10.3.2. Argentina Organic Farming Market Outlook
  - 10.3.2.1. Market Size & Forecast
    - 10.3.2.1.1. By Value
  - 10.3.2.2. Market Share & Forecast
    - 10.3.2.2.1. By Type
    - 10.3.2.2.2. By Method
    - 10.3.2.2.3. By Source
    - 10.3.2.2.4. By Ownership
    - 10.3.2.2.5. By Crop Type
- 10.3.3. Colombia Organic Farming Market Outlook
  - 10.3.3.1. Market Size & Forecast
    - 10.3.3.1.1. By Value
  - 10.3.3.2. Market Share & Forecast
    - 10.3.3.2.1. By Type
    - 10.3.3.2.2. By Method
    - 10.3.3.2.3. By Source
    - 10.3.3.2.4. By Ownership
    - 10.3.3.2.5. By Crop Type
- 10.3.4. Paraguay Organic Farming Market Outlook
  - 10.3.4.1. Market Size & Forecast
    - 10.3.4.1.1. By Value
  - 10.3.4.2. Market Share & Forecast
    - 10.3.4.2.1. By Type
    - 10.3.4.2.2. By Method
    - 10.3.4.2.3. By Source
    - 10.3.4.2.4. By Ownership
    - 10.3.4.2.5. By Crop Type

11. Middle East and Africa Organic Farming Market Outlook

11.1. Market Size & Forecast
- 11.1.1. By Value
11.2. Market Share & Forecast
- 11.2.1. By Type
- 11.2.2. By Method
- 11.2.3. By Source
- 11.2.4. By Ownership
- 11.2.5. By Crop Type
- 11.2.6. By Country
11.3. MEA: Country Analysis
- 11.3.1. Turkey Organic Farming Market Outlook
  - 11.3.1.1. Market Size & Forecast
    - 11.3.1.1.1. By Value
  - 11.3.1.2. Market Share & Forecast
    - 11.3.1.2.1. By Type
    - 11.3.1.2.2. By Method
    - 11.3.1.2.3. By Source
    - 11.3.1.2.4. By Ownership
    - 11.3.1.2.5. By Crop Type
- 11.3.2. South Africa Organic Farming Market Outlook
  - 11.3.2.1. Market Size & Forecast
    - 11.3.2.1.1. By Value
  - 11.3.2.2. Market Share & Forecast
    - 11.3.2.2.1. By Type
    - 11.3.2.2.2. By Method
    - 11.3.2.2.3. By Source
    - 11.3.2.2.4. By Ownership
    - 11.3.2.2.5. By Crop Type
- 11.3.3. Saudi Arabia Organic Farming Market Outlook
  - 11.3.3.1. Market Size & Forecast
    - 11.3.3.1.1. By Value
  - 11.3.3.2. Market Share & Forecast
    - 11.3.3.2.1. By Type
    - 11.3.3.2.2. By Method
    - 11.3.3.2.3. By Source
    - 11.3.3.2.4. By Ownership
    - 11.3.3.2.5. By Crop Type
- 11.3.4. UAE Organic Farming Market Outlook
  - 11.3.4.1. Market Size & Forecast
    - 11.3.4.1.1. By Value
  - 11.3.4.2. Market Share & Forecast
    - 11.3.4.2.1. By Type
    - 11.3.4.2.2. By Method
    - 11.3.4.2.3. By Source
    - 11.3.4.2.4. By Ownership
    - 11.3.4.2.5. By Crop Type

12. Market Dynamics

12.1. Drivers
12.2. Challenges

13. Market Trends & Developments

14. Competitive Landscape

14.1. Bayer AG
- 14.1.1. Business Overview
- 14.1.2. Company Snapshot
- 14.1.3. Products & Services
- 14.1.4. Financials (As Reported)
- 14.1.5. Recent Developments
- 14.1.6. Key Personnel Details
- 14.1.7. SWOT Analysis
14.2. IFOAM Organics International
14.3. BASF SE
14.4. Dow Chemical Company
14.5. Solvay SA
14.6. ZUWA Organic Farms Pvt Ltd
14.7. Camson Bio Technologies Limited
14.8. The Indian Organic Farmers Producer Company Limited (IOFPCL)
14.9. Organic Farmers Co.
14.10. Picks Organic Farm