Global Delivery Takeaway Food Market Size By Order Type, By Restaurant Type, By Geographic Scope And Forecast

Delivery Takeaway Food Market Size And Forecast

Delivery Takeaway Food Market size was valued at USD 260.1 Billion in 2024 and is projected to reach USD 590 Billion by 2032, growing at a CAGR of 9.7% from 2026 to 2032.

Global Delivery Takeaway Food Market Drivers

The market drivers for the Delivery Takeaway Food Market can be influenced by various factors. These may include:

Changing Consumer Lifestyles: The need for quick dining options like delivery and takeaway has increased as a result of busy lives, dual-income homes, urbanisation, and the growth in the number of working professionals.

Digitalization and technology: Customers can now order meals online more easily and conveniently because to the widespread use of smartphones, quick internet connection, and the emergence of food delivery applications. Better order monitoring, more flexible payment choices, and tailored recommendations are all made possible by technology, which improves the client experience in general.

COVID-19 Pandemic: As lockdowns and social distancing tactics limited dine-in options, the COVID-19 pandemic greatly hastened the development of food delivery and takeaway services. Many customers still favour the ease and security of ordering meals from the comfort of their homes, even when limitations loosen.

Growing Urbanisation: As more people reside in cities due to hectic schedules and lack of time for cooking, there is a greater demand for ready-to-eat meals to be delivered right to their door.

Growing Middle Class: The market for delivery and takeaway meals is expanding as a result of the growing middle class, particularly in emerging economies, which has larger discretionary incomes and a stronger preference for ordering takeaway or dining in.

Health and Wellness Trends: Demand for healthier food options is rising even as convenience is still a top concern. In response to the changing tastes of customers who are health-conscious, many delivery and takeaway services now provide a range of healthier options.

Globalisation of Cuisines: Consumers' palates have been broadened by increased exposure to a variety of cuisines through travel, migration, and globalisation. This has increased demand for a greater range of culinary options, many of which are offered through delivery and takeaway services.

Marketing and Promotional Strategies: Food delivery services and restaurants use aggressive marketing efforts, loyalty programmes, discounts, and promotions to draw customers and encourage repeat business.

Regulatory Environment: Laws pertaining to labour practices, food safety, hygienic requirements, and delivery logistics may have an impact on how the delivery takeaway food business operates and expands.

Global Delivery Takeaway Food Market Restraints

Several factors can act as restraints or challenges for the Delivery Takeaway Food Market. These may include:

Competition: There are many companies fighting for market share in the delivery and takeaway food industry, which is very competitive. Price wars, lowered business margins, and difficulties acquiring and keeping customers are all consequences of fierce competition.

Regulations and Compliance: Businesses that operate in the delivery and takeaway food industry may face difficulties complying with regulatory obligations, including labour laws, food safety standards, and licencing requirements. It is frequently necessary to invest in administrative procedures, infrastructure, and training in order to comply with these rules.

Supply Chain Disruptions: The availability and price of food goods for delivery takeaway enterprises can be affected by any supply chain disruptions, including ingredient shortages, transportation problems, or natural catastrophes. This may result in more costs and operational difficulties.

Changing Customer Preferences: The demand for delivery takeaway meals may be impacted by changes in consumer preferences, such as dietary trends, health issues, and convenience choices. To accommodate changing customer tastes, businesses must constantly modify their service offerings, marketing plans, and menus.

Technology Costs and Integration: For delivery takeaway businesses, investing in technology for online ordering, payment processing, delivery logistics, and customer relationship management can be costly. Additionally complicated and time-consuming is the integration of these technologies into current operations.

Labour Costs and Availability: The profitability of delivery and takeaway food businesses can be greatly impacted by labour costs, which include pay, benefits, and training fees. Additionally, in competitive labour markets, it might be difficult to locate and keep suitable employees, such as delivery drivers and kitchen workers.

Economic Conditions: The demand for takeaway and delivery meals can be impacted by a number of economic issues, including inflation, recessions, and shifts in consumer expenditure. Restaurant and delivery services may see a decline in sales during economic downturns when customers reduce their discretionary spending.

Environmental Concerns: As people become more conscious of environmental problems like carbon emissions and plastic waste, takeaway and delivery companies may come under closer inspection. It can be expensive and difficult to implement sustainable practices, such as eco-friendly packaging and effective transportation routes.

Health and Safety Concerns: The market for food delivery and takeaway can be greatly impacted by public health emergencies like pandemics or outbreaks of foodborne illnesses. Food safety and hygiene concerns may cause consumers to lose confidence and alter their buying habits.

Global Delivery Takeaway Food Market: Segmentation Analysis

The Global Delivery Takeaway Food Market is segmented on the basis of Order Type, Restaurant Type, And Geography.

Delivery Takeaway Food Market, By Order Type

• Online
• Telephone Calls
• Face to Face
• Others

Based on Order Type, The market is segmented into Online, Telephone Calls, Face to Face, and Others. In 2022, it is expected that the Face to Face order and takeaway category will have the biggest market share. This is due to increased urbanization and the rise in the number of nuclear families with two working parents in developing countries. Furthermore, almost all major fast-food chains in North America offer drive-thru ordering options, allowing consumers to make orders without having to depart their vehicle. However, due to their high convenience and the increase in smartphone users in developing nations, the online delivery and takeaway category is expected to grow at the highest rate.

Delivery Takeaway Food Market, By Restaurant Type

• Fast Food Chains
• Independent restaurants
• Cloud Kitchens
• Coffee Houses
• Cafes
• Others

Based on Restaurant Type, The market is segmented into Fast Food Chains, Independent restaurants, Cloud Kitchens, Coffee Houses, Cafes, and Others. Due to their low costs and strong appeal among the youthful population, the Fast Food Chains segment accounted for the highest part of the market. Fast food outlets, unlike traditional restaurants, just take a few minutes to make the cuisine. This makes them more convenient for clients, and it allows the chains to service more people on a daily basis. Furthermore, prominent fast-food businesses' use of the franchise model has resulted in rapid global expansion, increasing their client base.

Delivery Takeaway Food Market, By Geography

• North America
• Europe
• Asia Pacific
• Rest of the world
• On the basis of Geography, The Global Delivery Takeaway Food Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. The North American segment is projected to dominate the Delivery Takeaway Food Market during the forecast period 2022-2030, attributable to variables such as a rise in sedentary behavior, high fast-food chain saturation, high discretionary money, and a big population with smartphone technology and internet access The Asia Pacific region, on the other hand, is expected to develop at the quickest rate due to the region's enormous population, rising disposable income, and growing urbanization. The surge in the growth of cloud kitchens and online food delivery services in non-metro cities in countries such as India, China, and Indonesia. Due to travel restrictions and safety concerns, the number of food delivery orders has increased as a result of the covid-19 outbreak.

Key Players

• The major players in the Delivery Takeaway Food Market are:
• Uber Eats
• DoorDash
• Grubhub
• Zomato
• Swiggy
• Delivery Hero (owner of Delivery Hero, Lieferando, and Foodpanda)
• Just Eat Takeaway.com
• Domino's Pizza
• McDonald's (with McDelivery)
• Foodpanda
• Takeaway
• Foodler
• Snapfinger
• Yemeksepeti
• Pizza Hut