PUBLISHER: Value Market Research | PRODUCT CODE: 1305214
PUBLISHER: Value Market Research | PRODUCT CODE: 1305214
The global demand for Refrigerated/Frozen Dough Products Market is presumed to reach the market size of nearly USD 40.45 BN by 2030 from USD 22.72 BN in 2022 with a CAGR of 6.62% under the study period of 2023 - 2030. Regarding volume, the market was calculated XX Units in 2022 and forecast to touch XX Units by 2030 with a CAGR of XX% during 2023 - 2030.
Refrigerated/frozen dough products are bakery items that are sold in a pre-made, raw dough form that requires refrigeration or freezing to preserve freshness. These dough products are typically made from flour, yeast, water, sugar, and other ingredients and are designed to be easily prepared and baked by consumers. Refrigerated dough products include items such as bread, biscuits, croissants, pizza crusts, and rolls, while frozen dough products include items such as frozen pizza dough, pastry dough, and cookie dough. These products are typically packaged in ready-to-use portions and are sold in grocery stores, bakeries, and food service establishments.
One of the main drivers of the refrigerated/frozen dough products market is the convenience it offers to consumers. These products require little preparation and can be easily baked at home, making them a quick and easy meal or snack option. Busy Lifestyle: In today's fast-paced world, consumers are increasingly turning to convenient food options that can be prepared quickly and easily. Refrigerated/frozen dough products fit this need and offer a quick solution to busy lifestyles. With a growing focus on health and wellness, consumers are seeking healthier food options that are also convenient. Refrigerated/frozen dough products that are made with whole grains, gluten-free, or other healthy ingredients are becoming increasingly popular. The growing demand for bakery products, such as bread, rolls, and pastries, is also driving the refrigerated/frozen dough products market. These products offer consumers the ability to enjoy fresh-baked goods without the time and effort required to bake from scratch. The refrigerated/frozen dough products market is also being driven by innovation in products. Manufacturers are introducing new flavours and varieties to keep up with consumer demand and appeal to a wider range of tastes. The e-commerce growth has also contributed to the growth of the refrigerated/frozen dough products market. Consumers can easily order these products online and have them delivered to their doorstep, increasing convenience and accessibility.
The report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of refrigerated/frozen dough products. The growth and trends of Refrigerated/Frozen Dough Products Industry provide a holistic approach to this study.
This section of the refrigerated/frozen dough products market report provides detailed data on the segments by analyzing them at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Refrigerated/Frozen Dough Products market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the refrigerated/frozen dough products market include General Mills Inc., ConAgra Brands Inc., Nestle S.A., Flowers Foods Inc., Grupo Bimbo S.A.B. de C.V., George Weston Limited, J.M. Smucker Co., Rich Products Corp., Pinnacle Foods Inc., Maple Leaf Foods Inc., Kontos Foods Inc., Gonnella Baking Co., Europastry, Dr. Schar, Goosebumps Store, Custom Foods Inc., Earthgrains Refrigerated Dough Products L.P., Swiss Gastro Bakery Beijing Co. Ltd, Boulder Brands. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
Note - in company profiling, financial details and recent development are subject to availability or might not be covered in case of private companies