Global Food Preservatives Growth Opportunities

Description

An Increasing Consumer Preference for Clean Label Ingredients Will Drive Future Growth

The growing demand for food and beverage (F&B) products with extended shelf life and increasing preference for convenience F&B will drive the food preservative market. The bakery, meat, and meat products industries exhibit strong demand for preservatives due to their high susceptibility to contamination from microorganisms. Clean label trends across the globe will boost the market adoption of natural preservatives, supporting the overall growth of the preservatives market.

Asia-Pacific (APAC) dominated the global food preservative market by volume in 2022 thanks to a fast-growing processed F&B industry. However, Europe dominated the food preservative market by revenue due to its large domestic F&B industry, high F&B export volume, and the high prices of preservatives in the region. Frost & Sullivan expects APAC to show the fastest growth during the forecast period thanks to the growing demand for convenience food in the growing economies of the region due to the increasing number of working women population and busy lifestyles.

Finally, this Frost & Sullivan analysis also considers exogenous factors, such as the impact of the Russo-Ukrainian War and inflation. The application scope of the study is restricted to F&B. The study includes qualitative insights into selected novel and traditional natural food preservatives.

Product Code: PF59-88

Strategic Imperatives

Why Is It Increasingly Difficult to Grow?
The Strategic Imperative 8™
The Impact of the Top 3 Strategic Imperatives on the Food Preservative Industry
Growth Opportunities Fuel the Growth Pipeline Engine™

Growth Opportunity Analysis

Abbreviations
Scope of Analysis
International Numbering System (INS) Numbers for Food Additives
Scope of Preservatives
Segmentation
Definitions
Product Type Definitions
Application Definitions
Key Competitors
Commonly Used Food Preservation Techniques
Overview of Commonly Used Class I Preservatives
Overview of Novel Natural Preservatives
Market Trends Driving Innovation in Food Preservatives
Competitive Environment
Competitive Product Matrix: Synthetic Preservatives
Competitive Product Matrix: Natural Preservatives
Pricing Trends

Growth Opportunity Analysis: Food Preservatives Market

Growth Metrics
Growth Drivers
Growth Restraints
Forecast Assumptions
Revenue and Volume Forecast
Revenue and Volume Forecast
Revenue Forecast by Product Type
Volume Forecast by Product Type
Revenue and Volume Forecast by Product Type
Revenue Forecast by Application
Volume Forecast by Application
Revenue and Volume Forecast by Application
Revenue Forecast by Region
Volume Forecast by Region
Revenue and Volume Forecast by Region

Growth Opportunity Analysis: Synthetic Food Preservatives

Synthetic Preservatives Overview
Growth Metrics
Revenue and Volume Forecast
Revenue Forecast by Ingredient Type
Volume Forecast by Ingredient Type
Revenue Forecast by Region
Volume Forecast by Region
Forecast Analysis by Ingredient Type

Growth Opportunity Analysis: Natural Food Preservatives

Natural Preservatives Overview
Growth Metrics
Revenue and Volume Forecast
Revenue Forecast by Ingredient Type
Volume Forecast by Ingredient Type
Revenue Forecast by Region
Volume Forecast by Region
Forecast Analysis by Ingredient Type
Product Launches: Natural Food Preservatives, 2022-2023
Product Launches: Natural Food Preservatives, 2022
Other Key Developments: Natural Food Preservatives, 2021-2023

Growth Opportunity Universe

Growth Opportunity 1: Novel Natural Preservatives
Growth Opportunity 2: Expansion across Developing Markets such as APAC and LATAM
Growth Opportunity 3: Meat and Meat Product, Bakery, and Beverage Industries Hold Strong Growth Potential

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