PUBLISHER: IMARC | PRODUCT CODE: 1754203
PUBLISHER: IMARC | PRODUCT CODE: 1754203
China Shrimp Market Size, Share, Trends and Forecast by Environment, Domestic Production and Imports, Species, Product Categories, and Distribution Channel, 2025-2033
The China shrimp market size was valued at 3.7 Million Tons in 2024. Looking forward, IMARC Group estimates the market to reach 5.1 Million Tons by 2033, exhibiting a CAGR of 3.65% from 2025-2033. The higher seafood consumption, rising disposable incomes, increased aquaculture output, government backing for sustainable fisheries, and a surge in demand for value-added shrimp items are factors driving the China shrimp market share.
The China shrimp market has been registering significant growth in recent times, with the forces playing at both the consumption and production ends. Rising consumer disposable incomes and shifting eating habits have resulted in an increased level of seafood consumption in general, and shrimp are highly preferred due to their nutritional benefits and general use in Chinese cuisine. Urbanization has also been a factor as more consumers in cities demand high-quality and conveniently processed shrimp products, including frozen and ready-to-cook options. As per Reuters, urbanization rate of the nation is projected to reach 70% in the coming 5 years. Furthermore, improvements in aquaculture technology and government support for sustainable shrimp farming have boosted domestic shrimp production, thereby lessening dependence on imports and market price stabilization.
Shrimp expansion through e-commerce and cold chain logistics is an added benefit as it distributes across China in such a manner that consumers may enjoy the accessibility from both the urban and the rural areas. Market dynamics will be influenced through export opportunities whereby the Chinese shrimp producers seek more penetration into other markets, mostly Asian and North America. In addition, growing health awareness among consumers has led to a preference for high-protein, low-fat seafood such as shrimp, which has further increased demand.
China Shrimp Market Trends:
Rising disposable incomes and changing dietary preferences
Increased disposable incomes, along with swift economic growth in China, have enabled consumers to spend more on a variety of nutritious food choices, like seafood. Shrimp, known for its high protein levels, low fat, and adaptability in both classic and contemporary Chinese dishes, has gained significant popularity. The urbanizing middle-class consumer seeks high-quality, fresh, and conveniently processed shrimp products. This worldwide food trend also boosts the demand for high-quality imported shrimp types. For instance, wild-caught and organic options have become more popular over the years. The swiftly expanding foodservice industry in China, which includes restaurants, hotels, and street vendors, increases demand even more, as shrimp is a key ingredient in popular hotpot, dim sum, and various stir-fried meals. The rise of fast-food and casual dining establishments offering shrimp dishes is further creating a positive China shrimp market outlook.
Advancements in aquaculture and government support
China is one of the top producers of farmed shrimp, and improvements in aquaculture technology have improved shrimp farming efficiency and sustainability in the industry. There have been policies undertaken by the government to fund and support local shrimp farming activities with the hope of leaning away from importation. Better breeding techniques, measures to control disease, and a sustainable feed formulation improved shrimp yield, and helped stabilize an appropriate supply into domestic and export markets. This aside, environmental pressures have also enforced strict regulations regarding the farming practices of shrimp and are promoting ecologically friendly systems for aquaculture, like biofloc technology and RAS. Development of disease-resistant strains of shrimp by government-aided research programs has helped to reduce infections from white spot syndrome and losses from the diseases.
Expansion of e-commerce and cold chain logistics
According to China shrimp market forecast, e-commerce has transformed the mode of shrimp sale in China as it is available to consumers anywhere in the country. According to industry reports, more than 60% of the region's population prefer online shopping. Online grocery platforms like JD Fresh, Tmall Fresh, and Pinduoduo have increased seafood sales, giving consumers the chance to buy fresh and frozen shrimps. Home delivery can be made upon order. More people consume shrimps mainly because of its convenience in consumption, especially the urban population whose lifestyle is full of busy working schedules. Improvement in cold chain logistics has also ensured efficient distribution of shrimp, and this has led to freshness and quality from farm to table. Investment in refrigerated storage, transport, and last-mile delivery has reduced the incidence of spoilage and reached the remotest of areas with high-quality shrimp.
China Shrimp Industry Segmentation:
Analysis by Environment:
- Farmed
- Wild
Controlled farming of shrimps is now the largest segment in the China shrimp market in terms of environment because it appears to have governmental support and high yields. Farmed shrimp can supply steadily in large volumes, eliminating concerns about seasonal fluctuations and overfishing associated with wild caught shrimps. Improvements in breeding, disease control, and sustainable feeds have increased productivity and made farmed shrimp cheaper for fish producers and consumers alike. Another area of improvement in shrimp farming is efficiency due to the investment China has made in modern aquaculture infrastructure, including biofloc systems and recirculating aquaculture. Demand for consistent quality and traceable seafood products continues to push farmed shrimp into dominance in the market.
Analysis by Domestic Production and Imports:
- Domestic Production
- Imports
The largest percentage in China is domestic production based on the available aquaculture infrastructure in China, government promotions of local shrimp farming, and cost advantages versus imports. Domestic production has enhanced in China. China is actually one of the world's most significant shrimp producing countries. More advanced breeding, disease management technology, and eco-friendly farming enhanced output. Reducing dependence and reliance on importing seafood has therefore strengthened domestic policy. Additionally, lower transportation costs, improved cold chain logistics, and strong demand for locally farmed shrimp in foodservice and retail sectors contribute to its dominance over imports, making it the preferred choice for both businesses and consumers.
Analysis by Species:
- Penaeus Vannamei
- Penaeus Monodon
- Macrobrachium Rosenbergii
- Others
Penaeus vannamei dominates the market due to available aquaculture infrastructure in China, government promotions of local shrimp farming, and cost advantages versus imports. Domestic production has enhanced in China. China is actually one of the world's most significant shrimp producing countries. More advanced breeding, disease management technology, and eco-friendly farming enhanced output. Reducing dependence and reliance on importing seafood has therefore strengthened domestic policy. Additionally, lower transportation costs, improved cold chain logistics, and strong demand for locally farmed shrimp in foodservice and retail sectors contribute to its dominance over imports, making it the preferred choice for both businesses and consumers.
Analysis by Product Categories:
- Peeled
- Shell-on
- Cooked
- Breaded
- Others
Peeled shrimp captures the biggest share in the market segment under product categories because it is convenient and versatile. It takes up less time for preparation, making it a favorite for consumers who want to have ready-to-cook products. Increasing demand for easier meal solutions, particularly for urban groupings, has made peeled shrimp a more preferred commodity among busy households and foodservice groups. Moreover, peeled shrimp is perfect for many cooking purposes, such as stir-fries and sushi, soups, and salads, which increases its market share. It is also easy to handle and store.
Analysis by Distribution Channel:
- Traditional Retail
- Hypermarkets and Supermarkets
- Convenience Stores
- Hotels and Restaurants
- Online Stores
- Others
Traditional channel holds the biggest share of the shrimp market since local wet markets, small retailers, and neighborhood grocery stores abound in every part of China. Consumers like these channels for convenience: to buy fresh shrimp in smaller quantities and at cheaper prices, more to the taste of budget-conscious buyers and people who prefer buying in person. Moreover, conventional retailers have well-established customer loyalty and trust in rural areas, where online shopping and modern supermarkets are not widespread. This vast accessibility and developed infrastructure continue to lead the market, even with the increasing role of modern retail and e-commerce channels.
Competitive Landscape:
The key drivers for the China shrimp market are increasing disposable incomes and changing dietary preferences. With an expanding middle class in China, consumers are increasingly likely to buy seafood, particularly shrimp, as it is a healthy food, rich in protein, and used in many different dishes. Increased consumption of healthy foods and inclusion in modern as well as traditional preparations have pushed the shrimp demand. Besides, new breeding technologies, better control of disease conditions, and integrated and sustainable aquaculture systems also contribute to shrimp farming, leading to stable availability of this food commodity within the country. The government has also supported the industry through policies that promote sustainable farming and research into disease-resistant shrimp strains, which have further fueled the growth of the market.
Key Questions Answered in This Report
- 1.How big is the China shrimp market in the region?
- 2.What factors are driving the growth of the region China shrimp market?
- 3.What is the forecast for the China shrimp market in the region?
Table of Contents
1 Preface
2 Scope and Methodology
- 2.1 Objectives of the Study
- 2.2 Stakeholders
- 2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
- 2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
- 2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
- 4.1 Overview
- 4.2 Key Industry Trends
5 Global Shrimp Market
- 5.1 Market Overview
- 5.2 Market Performance
- 5.2.1 Volume Trends
- 5.2.2 Value Trends
- 5.3 Market Breakup by Environment
- 5.4 Market Forecast
6 Global Farmed Shrimp Market
- 6.1 Market Overview
- 6.2 Market Performance
- 6.2.1 Volume Trends
- 6.2.2 Value Trends
- 6.3 Production Breakup by Region
- 6.4 Consumption Breakup by Region
- 6.5 Market Breakup by Species
- 6.6 Market Breakup by Shrimp Size
- 6.7 Market Forecast
7 China Shrimp Industry
- 7.1 China Shrimp Industry as a Part of the Seafood Industry
- 7.2 Market Overview
- 7.3 Impact of COVID-19
- 7.4 Market Performance
- 7.5 Market Breakup by Environment
- 7.6 Market Breakup by Domestic Production and Imports
- 7.7 Market Breakup by Species
- 7.8 Market Breakup by Product Categories
- 7.9 Market Breakup by Distribution Channel
- 7.10 Market Forecast
- 7.11 SWOT Analysis
- 7.11.1 Overview
- 7.11.2 Strengths
- 7.11.3 Weaknesses
- 7.11.4 Opportunities
- 7.11.5 Threats
- 7.12 Value Chain Analysis
- 7.12.1 Overview
- 7.12.2 Shrimp Harvesting
- 7.12.3 Commercial Fisherman
- 7.12.4 Auction
- 7.12.5 Peeling/Pre-processing
- 7.12.6 Large Scale Industrial Processing
- 7.12.7 Distribution
- 7.12.8 Retail Market
- 7.12.9 Institutional Market
- 7.13 Porters Five Forces Analysis
- 7.13.1 Overview
- 7.13.2 Bargaining Power of Buyers
- 7.13.3 Bargaining Power of Suppliers
- 7.13.4 Degree of Competition
- 7.13.5 Threat of New Entrants
- 7.13.6 Threat of Substitutes
- 7.14 Price Analysis
- 7.15 Key Success and Risk Factors for Shrimp Industry
8 Market Breakup by Environment
- 8.1 Farmed
- 8.1.1 Market Trends
- 8.1.2 Market Forecast
- 8.2 Wild
- 8.2.1 Market Trends
- 8.2.2 Market Forecast
9 Market Breakup by Domestic Production and Imports
- 9.1 Domestic Production
- 9.1.1 Market Trends
- 9.1.2 Market Forecast
- 9.2 Imports
- 9.2.1 Market Trends
- 9.2.2 Market Forecast
10 Market Breakup by Species
- 10.1 Penaeus Vannamei
- 10.1.1 Market Trends
- 10.1.2 Market Forecast
- 10.2 Penaeus Monodon
- 10.2.1 Market Trends
- 10.2.2 Market Forecast
- 10.3 Macrobrachium Rosenbergii
- 10.3.1 Market Trends
- 10.3.2 Market Forecast
- 10.4 Others
- 10.4.1 Market Trends
- 10.4.2 Market Forecast
11 Market Breakup by Product Categories
- 11.1 Peeled
- 11.1.1 Market Trends
- 11.1.2 Market Forecast
- 11.2 Shell-on
- 11.2.1 Market Trends
- 11.2.2 Market Forecast
- 11.3 Cooked
- 11.3.1 Market Trends
- 11.3.2 Market Forecast
- 11.4 Breaded
- 11.4.1 Market Trends
- 11.4.2 Market Forecast
- 11.5 Others
- 11.5.1 Market Trends
- 11.5.2 Market Forecast
12 Market Breakup by Distribution Channel
- 12.1 Traditional Retail
- 12.1.1 Market Trends
- 12.1.2 Market Forecast
- 12.2 Hypermarkets and Supermarkets
- 12.2.1 Market Trends
- 12.2.2 Market Forecast
- 12.3 Convenience Stores
- 12.3.1 Market Trends
- 12.3.2 Market Forecast
- 12.4 Hotels and Restaurants
- 12.4.1 Market Trends
- 12.4.2 Market Forecast
- 12.5 Online Stores
- 12.5.1 Market Trends
- 12.5.2 Market Forecast
- 12.6 Others
- 12.6.1 Market Trends
- 12.6.2 Market Forecast
13 Competitive Landscape
- 13.1 Market Structure
- 13.2 Key Players
List of Figures
- Figure 1: China: Shrimp Market: Major Drivers and Challenges
- Figure 2: Global: Shrimp Market: Production Volume (in Million Tons), 2019-2024
- Figure 3: Global: Shrimp Market: Production Value (in Billion USD), 2019-2024
- Figure 4: Global: Shrimp Market: Breakup by Environment (in %), 2024
- Figure 5: Global: Shrimp Market Forecast: Production Volume (in Million Tons), 2025-2033
- Figure 6: Global: Shrimp Market Forecast: Production Value (in Billion USD), 2025-2033
- Figure 7: Global: Farmed Shrimp Market: Production Volume (in Million Tons), 2019-2024
- Figure 8: Global: Farmed Shrimp Market: Production Value (in Billion USD), 2019-2024
- Figure 9: Global: Farmed Shrimp Market: Breakup by Producing Region (in %), 2024
- Figure 10: Global: Farmed Shrimp Market: Breakup by Consuming Region (in %), 2024
- Figure 11: Global: Farmed Shrimp Market: Breakup by Species (in %), 2024
- Figure 12: Global: Farmed Shrimp Market: Breakup by Shrimp Size (in %), 2024
- Figure 13: Global: Farmed Shrimp Market Forecast: Production Volume (in Million Tons), 2025-2033
- Figure 14: Global: Farmed Shrimp Market Forecast: Production Value (in Billion USD), 2025-2033
- Figure 15: China: Shrimp Industry as a Part of the Seafood Industry (in %), 2024
- Figure 16: China: Shrimp Market: Production Volume (in Million Tons), 2019-2024
- Figure 17: China: Shrimp Market: Consumption Volume (in Million Tons), 2019-2024
- Figure 18: China: Shrimp Market: Breakup by Environment (in %), 2024
- Figure 19: China: Shrimp Market: Breakup by Domestic Production and Imports (in %), 2024
- Figure 20: China: Shrimp Market: Breakup by Species (in %), 2024
- Figure 21: China: Shrimp Market: Breakup by Product Categories (in %), 2024
- Figure 22: China: Shrimp Market: Breakup by Distribution Channel (in %), 2024
- Figure 23: China: Shrimp Market Forecast: Production Volume (in Million Tons), 2025-2033
- Figure 24: China: Shrimp Market Forecast: Consumption Volume (in Million Tons), 2025-2033
- Figure 25: China: Shrimp Industry: SWOT Analysis
- Figure 26: China: Shrimp Industry: Value Chain Analysis
- Figure 27: China: Shrimp Industry: Porter's Five Forces Analysis
- Figure 28: China: Shrimp Processing: Manufacturing Cost Breakup (in %)
- Figure 29: China: Shrimp Industry: Profit Margins at Various Stages of Supply Chain
- Figure 30: China: Farmed Shrimp Market: Production Volume (in '000 Tons), 2019 & 2024
- Figure 31: China: Farmed Shrimp Market Forecast: Production Volume (in '000 Tons), 2025-2033
- Figure 32: China: Wild Shrimp Market: Production Volume (in '000 Tons), 2019 & 2024
- Figure 33: China: Wild Shrimp Market Forecast: Production Volume (in '000 Tons), 2025-2033
- Figure 34: China: Shrimp Market: Domestic Production Volume (in '000 Tons), 2019 & 2024
- Figure 35: China: Shrimp Market Forecast: Domestic Production Volume (in '000 Tons), 2025-2033
- Figure 36: China: Shrimp Market: Import Volume (in '000 Tons), 2019 & 2024
- Figure 37: China: Shrimp Market Forecast: Import Volume (in '000 Tons), 2025-2033
- Figure 38: China: Shrimp (Penaeus Vannamei) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 39: China: Shrimp (Penaeus Vannamei) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 40: China: Shrimp (Penaeus Monodon) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 41: China: Shrimp (Penaeus Monodon) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 42: China: Shrimp (Macrobrachium Rosenbergii) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 43: China: Shrimp (Macrobrachium Rosenbergii) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 44: China: Shrimp (Other Species) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 45: China: Shrimp (Other Species) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 46: China: Shrimp (Peeled) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 47: China: Shrimp (Peeled) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 48: China: Shrimp (Shell-on) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 49: China: Shrimp (Shell-on) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 50: China: Shrimp (Cooked) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 51: China: Shrimp (Cooked) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 52: China: Shrimp (Breaded) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 53: China: Shrimp (Breaded) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 54: China: Shrimp (Other Product Categories) Market: Consumption Volume (in '000 Tons), 2019 & 2024
- Figure 55: China: Shrimp (Other Product Categories) Market Forecast: Consumption Volume (in '000 Tons), 2025-2033
- Figure 56: China: Shrimp Market: Sales through Traditional Retail (in '000 Tons), 2019 & 2024
- Figure 57: China: Shrimp Market Forecast: Sales through Traditional Retail (in '000 Tons), 2025-2033
- Figure 58: China: Shrimp Market: Sales through Hotels and Restaurants (in '000 Tons), 2019 & 2024
- Figure 59: China: Shrimp Market Forecast: Sales through Hotels and Restaurants (in '000 Tons), 2025-2033
- Figure 60: China: Shrimp Market: Sales through Hypermarkets and Supermarkets (in '000 Tons), 2019 & 2024
- Figure 61: China: Shrimp Market Forecast: Sales through Hypermarkets and Supermarkets (in '000 Tons), 2025-2033
- Figure 62: China: Shrimp Market: Sales through Convenience Stores (in '000 Tons), 2019 & 2024
- Figure 63: China: Shrimp Market Forecast: Sales through Convenience Stores (in '000 Tons), 2025-2033
- Figure 64: China: Shrimp Market: Sales through Online Stores (in '000 Tons), 2019 & 2024
- Figure 65: China: Shrimp Market Forecast: Sales through Online Stores (in '000 Tons), 2025-2033
- Figure 66: China: Shrimp Market: Sales through Other Distribution Channel (in '000 Tons), 2019 & 2024
- Figure 67: China: Shrimp Market Forecast: Sales through Other Distribution Channel (in '000 Tons), 2025-2033
List of Tables
- Table 1: Global: Shrimp Market: Key Industry Highlights, 2024 and 2033
- Table 2: Global: Farmed Shrimp Market: Key Industry Highlights, 2024 and 2033
- Table 3: China: Shrimp Market: Key Industry Highlights, 2024 and 2033
- Table 4: China: Shrimp Market Forecast: Breakup by Environment (in '000 Tons), 2025-2033
- Table 5: China: Shrimp Market Forecast: Breakup by Domestic Production and Imports (in '000 Tons), 2025-2033
- Table 6: China: Shrimp Market Forecast: Breakup by Species (in '000 Tons), 2025-2033
- Table 7: China: Shrimp Market Forecast: Breakup by Product Categories (in '000 Tons), 2025-2033
- Table 8: China: Shrimp Market Forecast: Breakup by Distribution Channel (in '000 Tons), 2025-2033
- Table 9: China: Shrimp Industry Market Structure
- Table 10: China: Shrimp Industry: Key Players
