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PUBLISHER: Persistence Market Research | PRODUCT CODE: 1233612

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PUBLISHER: Persistence Market Research | PRODUCT CODE: 1233612

Global Market Study on Fermented Ingredients: Pharmaceutical Applications of Fermented Ingredients to Gain Traction in the Forecast Period

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Description

Table of Contents

List of Tables

Fermented Ingredients Market: Report Scope

A latest market report by Persistence Market Research on the global fermented ingredients market evaluates the opportunities and current market scenario, providing insights and updates about corresponding segments involved in the market for the forecast period of 2023-2033. The report provides detailed assessment of key market dynamics, and comprehensive information about the structure of the market. This study contains detailed insights into how the market is anticipated to grow during the forecast period of 2023-2033.

The primary objective of the report is to provide insights regarding opportunities in the market that are supporting the transformation of global businesses associated with fermented ingredients. It is very important to consider that, in an ever-wavering economy, we provide estimated (Y-o-Y) year-on-year growth rate in addition to compound annual growth rate (CAGR) for overall forecasts, to enable readers better understand the analysis and evaluation of the market, and to discover lucrative opportunities in this space.

This report also provides an estimate of market size and corresponding revenue forecasts carried out in terms of absolute $ opportunity. It also offers actionable insights based on the future trends in the market. Furthermore, new and emerging players in the global fermented ingredients market can make use of the information presented in the study for effective business decisions, which will provide momentum to their businesses as well as the global market.

The study is relevant for manufacturers, suppliers, distributors, and investors in the fermented ingredients market. All stakeholders, as well as industry experts, researchers, journalists, and business researchers can leverage the information and data represented in the report.

Key Market Segments

Persistence Market Research's report on the global fermented ingredients market offers information divided into five segments - product type, form, process, application and region.

Product Type

Amino acids

Organic acids

Biogas

Polymer

Vitamins

Antibiotics

Industrial enzymes

Form

Liquid

Dry

Process

Batch Fermentation

Continuous Fermentation

Aerobic Fermentation

Anaerobic Fermentation

Application

Food and Beverages

Pharmaceuticals

Paper

Feed

Personal Care

Biofuel

Others

Region

North America

Latin America

Europe

East Asia

South Asia & Pacific

Middle East & Africa

Key Questions Answered in Study

Which region will hold the highest market share over the forecast period?

Which region is experiencing the highest growth (CAGR)?

Which factors are impacting the global fermented ingredients market?

What are the global trends impacting the market?

What strategies must emerge players adopt to capture opportunities in various regions in the market?

What is the structure of the global fermented ingredients market?

Research Methodology

Persistence Market Research is committed to providing unbiased market research solutions to its clients. The company follows a robust methodology for the deduction of data included in this report. A unique research methodology is utilized to conduct extensive research on the global fermented ingredients market, and reach conclusions about the future growth factors of the market. The research methodology comprises primary research methods coupled with secondary research methods, which ensures the accuracy and reliability of the conclusions in this report.

A demand-side approach is followed to estimate the sales of target products, followed by an in-depth supply-side assessment of value generated, key trends, and events over a predefined period. This methodology is based on standard market structures, methods, and definitions that are based on inputs from local sources in over six regions - North America, Latin America, Europe, East Asia, South Asia & Pacific, Middle East & Africa which Persistence Market Research considers for segmenting the global market. Statistics, characteristics, and variances are collected at a regional level, aggregated at the same level, and then synthesized at a worldwide level, to create global market measurements. Our main sources of research include:

Primary Research

Secondary Research

Trade Research

Social Media Research

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Product Code: PMRREP13204

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Fermented Ingredients Market Demand Analysis 2018-2022 and Forecast, 2023-2033

  • 5.1. Historical Market Volume (MT) Analysis, 2018-2022
  • 5.2. Current and Future Market Volume (MT) Projections, 2023-2033

6. Global Fermented Ingredients Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis By Product Type
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Fermented Ingredients Market Demand (in Value or Size in US$ Mn) Analysis 2018-2022 and Forecast, 2023-2033

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2018-2022
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2023-2033
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Industry Value Added
    • 8.1.3. Global Urbanization Growth Outlook
    • 8.1.4. Global Food Security Index Outlook
    • 8.1.5. Global Rank - Ease of Doing Business
    • 8.1.6. Global Rank - Trading Across Borders
  • 8.2. Global Food & Beverage Industry Outlook
  • 8.3. Global Sweetener Market Outlook
  • 8.4. Process Industry Demand Analysis
  • 8.5. Industry Value and Supply Chain Analysis
    • 8.5.1. Profit Margin Analysis at each point of sales
      • 8.5.1.1. Manufacturers
      • 8.5.1.2. Distributors/Suppliers/Wholesalers
      • 8.5.1.3. Traders/Retailers
      • 8.5.1.4. Retailers
  • 8.6. Key Regulations
  • 8.7. Key Certifications/Claims
  • 8.8. Market Dynamics
    • 8.8.1. Drivers
    • 8.8.2. Restraints
    • 8.8.3. Opportunity Analysis
  • 8.9. Forecast Factors - Relevance & Impact

9. Global Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033, By Product Type

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Product Type, 2018-2022
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Product Type, 2023-2033
    • 9.3.1. Amino acids
    • 9.3.2. Organic acids
    • 9.3.3. Biogas
    • 9.3.4. Polymer
    • 9.3.5. Vitamins
    • 9.3.6. Antibiotics
    • 9.3.7. Industrial enzymes
  • 9.4. Market Attractiveness Analysis By Product Type

10. Global Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033, By Form

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Form, 2018-2022
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Form, 2023-2033
    • 10.3.1. Liquid
    • 10.3.2. Dry
  • 10.4. Market Attractiveness Analysis By Form

11. Global Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033, By Process

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Process, 2018-2022
  • 11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Process, 2023-2033
    • 11.3.1. Batch Fermentation
    • 11.3.2. Continuous Fermentation
    • 11.3.3. Aerobic Fermentation
    • 11.3.4. Anaerobic Fermentation
  • 11.4. Market Attractiveness Analysis By Process

12. Global Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033, By Application

  • 12.1. Introduction / Key Findings
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Application, 2018-2022
  • 12.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application, 2023-2033
    • 12.3.1. Food and Beverages
    • 12.3.2. Pharmaceuticals
    • 12.3.3. Paper
    • 12.3.4. Feed
    • 12.3.5. Personal Care
    • 12.3.6. Biofuel
    • 12.3.7. Others
  • 12.4. Market Attractiveness Analysis By Application

13. Global Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033, By Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2018-2022
  • 13.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2023-2033
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. Middle East and Africa (MEA)
    • 13.3.5. East Asia
    • 13.3.6. South Asia & Pacific
  • 13.4. Market Attractiveness Analysis By Region

14. North America Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2018-2022
  • 14.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2023-2033
    • 14.3.1. By Country
      • 14.3.1.1. U.S.
      • 14.3.1.2. Canada
    • 14.3.2. By Product Type
    • 14.3.3. By Form
    • 14.3.4. By Process
    • 14.3.5. By Application
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Product Type
    • 14.4.3. By Form
    • 14.4.4. By Process
    • 14.4.5. By Application
  • 14.5. Drivers and Restraints - Impact Analysis

15. Latin America Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2018-2022
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2023-2033
    • 15.3.1. By Country
      • 15.3.1.1. Brazil
      • 15.3.1.2. Mexico
      • 15.3.1.3. Rest of Latin America
    • 15.3.2. By Product Type
    • 15.3.3. By Form
    • 15.3.4. By Process
    • 15.3.5. By Application
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Product Type
    • 15.4.3. By Form
    • 15.4.4. By Process
    • 15.4.5. By Application
  • 15.5. Drivers and Restraints - Impact Analysis

16. Europe Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2018-2022
  • 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2023-2033
    • 16.3.1. By Country
      • 16.3.1.1. Germany
      • 16.3.1.2. Italy
      • 16.3.1.3. France
      • 16.3.1.4. U.K.
      • 16.3.1.5. Spain
      • 16.3.1.6. BENELUX
      • 16.3.1.7. Nordic
      • 16.3.1.8. Russia
      • 16.3.1.9. Poland
      • 16.3.1.10. Rest of Europe
    • 16.3.2. By Product Type
    • 16.3.3. By Form
    • 16.3.4. By Process
    • 16.3.5. By Application
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Product Type
    • 16.4.3. By Form
    • 16.4.4. By Process
    • 16.4.5. By Application
  • 16.5. Drivers and Restraints - Impact Analysis

17. South Asia & Pacific Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2018-2022
  • 17.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2023-2033
    • 17.3.1. By Country
      • 17.3.1.1. India
      • 17.3.1.2. ASEAN
      • 17.3.1.3. Oceania (Australia & New Zealand)
      • 17.3.1.4. Rest of South Asia
    • 17.3.2. By Product Type
    • 17.3.3. By Form
    • 17.3.4. By Process
    • 17.3.5. By Application
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Product Type
    • 17.4.3. By Form
    • 17.4.4. By Process
    • 17.4.5. By Application
  • 17.5. Drivers and Restraints - Impact Analysis

18. East Asia Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2018-2022
  • 18.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2023-2033
    • 18.3.1. By Country
      • 18.3.1.1. China
      • 18.3.1.2. Japan
      • 18.3.1.3. South Korea
    • 18.3.2. By Product Type
    • 18.3.3. By Form
    • 18.3.4. By Process
    • 18.3.5. By Application
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Product Type
    • 18.4.3. By Form
    • 18.4.4. By Process
    • 18.4.5. By Application
  • 18.5. Drivers and Restraints - Impact Analysis

19. Middle East and Africa Fermented Ingredients Market Analysis 2018-2022 and Forecast 2023-2033

  • 19.1. Introduction
  • 19.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2018-2022
  • 19.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2023-2033
    • 19.3.1. By Country
      • 19.3.1.1. GCC Countries
      • 19.3.1.2. South Africa
      • 19.3.1.3. Rest of Middle East and Africa
    • 19.3.2. By Product Type
    • 19.3.3. By Form
    • 19.3.4. By Process
    • 19.3.5. By Application
  • 19.4. Market Attractiveness Analysis
    • 19.4.1. By Country
    • 19.4.2. By Product Type
    • 19.4.3. By Form
    • 19.4.4. By Process
    • 19.4.5. By Application
  • 19.5. Drivers and Restraints - Impact Analysis

20. Country Wise Fermented Ingredients Market Analysis, 2022

  • 20.1. Introduction
    • 20.1.1. Market Value Proportion Analysis, By Key Countries
    • 20.1.2. Global Vs. Country Growth Comparison
  • 20.2. U.S. Fermented Ingredients Market Analysis
    • 20.2.1. By Product Type
    • 20.2.2. By Form
    • 20.2.3. By Process
    • 20.2.4. By Application
  • 20.3. Canada Fermented Ingredients Market Analysis
    • 20.3.1. By Product Type
    • 20.3.2. By Form
    • 20.3.3. By Process
    • 20.3.4. By Application
  • 20.4. Mexico Fermented Ingredients Market Analysis
    • 20.4.1. By Product Type
    • 20.4.2. By Form
    • 20.4.3. By Process
    • 20.4.4. By Application
  • 20.5. Brazil Fermented Ingredients Market Analysis
    • 20.5.1. By Product Type
    • 20.5.2. By Form
    • 20.5.3. By Process
    • 20.5.4. By Application
  • 20.6. Argentina Fermented Ingredients Market Analysis
    • 20.6.1. By Product Type
    • 20.6.2. By Form
    • 20.6.3. By Process
    • 20.6.4. By Application
  • 20.7. Germany Fermented Ingredients Market Analysis
    • 20.7.1. By Product Type
    • 20.7.2. By Form
    • 20.7.3. By Process
    • 20.7.4. By Application
  • 20.8. Italy Fermented Ingredients Market Analysis
    • 20.8.1. By Product Type
    • 20.8.2. By Form
    • 20.8.3. By Process
    • 20.8.4. By Application
  • 20.9. France Fermented Ingredients Market Analysis
    • 20.9.1. By Product Type
    • 20.9.2. By Form
    • 20.9.3. By Process
    • 20.9.4. By Application
  • 20.10. U.K. Fermented Ingredients Market Analysis
    • 20.10.1. By Product Type
    • 20.10.2. By Form
    • 20.10.3. By Process
    • 20.10.4. By Application
  • 20.11. Spain Fermented Ingredients Market Analysis
    • 20.11.1. By Product Type
    • 20.11.2. By Form
    • 20.11.3. By Process
    • 20.11.4. By Application
  • 20.12. Russia Fermented Ingredients Market Analysis
    • 20.12.1. By Product Type
    • 20.12.2. By Form
    • 20.12.3. By Process
    • 20.12.4. By Application
  • 20.13. Poland Fermented Ingredients Market Analysis
    • 20.13.1. By Product Type
    • 20.13.2. By Form
    • 20.13.3. By Process
    • 20.13.4. By Application
  • 20.14. China Fermented Ingredients Market Analysis
    • 20.14.1. By Product Type
    • 20.14.2. By Form
    • 20.14.3. By Process
    • 20.14.4. By Application
  • 20.15. Japan Fermented Ingredients Market Analysis
    • 20.15.1. By Product Type
    • 20.15.2. By Form
    • 20.15.3. By Process
    • 20.15.4. By Application
  • 20.16. S. Korea Fermented Ingredients Market Analysis
    • 20.16.1. By Product Type
    • 20.16.2. By Form
    • 20.16.3. By Process
    • 20.16.4. By Application
  • 20.17. India Fermented Ingredients Market Analysis
    • 20.17.1. By Product Type
    • 20.17.2. By Form
    • 20.17.3. By Process
    • 20.17.4. By Application
  • 20.18. ASEAN Fermented Ingredients Market Analysis
    • 20.18.1. By Product Type
    • 20.18.2. By Form
    • 20.18.3. By Process
    • 20.18.4. By Application
  • 20.19. Oceania Fermented Ingredients Market Analysis
    • 20.19.1. By Product Type
    • 20.19.2. By Form
    • 20.19.3. By Process
    • 20.19.4. By Application
  • 20.20. Turkey Fermented Ingredients Market Analysis
    • 20.20.1. By Product Type
    • 20.20.2. By Form
    • 20.20.3. By Process
    • 20.20.4. By Application
  • 20.21. South Africa Fermented Ingredients Market Analysis
    • 20.21.1. By Product Type
    • 20.21.2. By Form
    • 20.21.3. By Process
    • 20.21.4. By Application

21. Market Structure Analysis

  • 21.1. Market Analysis By Tier of Companies
  • 21.2. Market Concentration
  • 21.3. Market Presence Analysis

22. Competition Analysis

  • 22.1. Competition Dashboard
  • 22.2. Competition Deep Dive
    • 22.2.1. Ajinomoto Corporation Inc.
      • 22.2.1.1. Overview
      • 22.2.1.2. Product Portfolio
      • 22.2.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.1.4. SWOT analysis
      • 22.2.1.5. Sales Footprint
    • 22.2.2. Allied Bakeries
      • 22.2.2.1. Overview
      • 22.2.2.2. Product Portfolio
      • 22.2.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.2.4. SWOT analysis
      • 22.2.2.5. Sales Footprint
    • 22.2.3. Angelyeast Co., Ltd.
      • 22.2.3.1. Overview
      • 22.2.3.2. Product Portfolio
      • 22.2.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.3.4. SWOT analysis
      • 22.2.3.5. Sales Footprint
    • 22.2.4. Associated British Food (ABF)
      • 22.2.4.1. Overview
      • 22.2.4.2. Product Portfolio
      • 22.2.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.4.4. SWOT analysis
      • 22.2.4.5. Sales Footprint
    • 22.2.5. Bakels
      • 22.2.5.1. Overview
      • 22.2.5.2. Product Portfolio
      • 22.2.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.5.4. SWOT analysis
      • 22.2.5.5. Sales Footprint
    • 22.2.6. BASF SE
      • 22.2.6.1. Overview
      • 22.2.6.2. Product Portfolio
      • 22.2.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.6.4. SWOT analysis
      • 22.2.6.5. Sales Footprint
    • 22.2.7. Cargill, Incorporated
      • 22.2.7.1. Overview
      • 22.2.7.2. Product Portfolio
      • 22.2.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.7.4. SWOT analysis
      • 22.2.7.5. Sales Footprint
    • 22.2.8. CHR. Hansen A/S
      • 22.2.8.1. Overview
      • 22.2.8.2. Product Portfolio
      • 22.2.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.8.4. SWOT analysis
      • 22.2.8.5. Sales Footprint
    • 22.2.9. CSK Food Enrichment
      • 22.2.9.1. Overview
      • 22.2.9.2. Product Portfolio
      • 22.2.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.9.4. SWOT analysis
      • 22.2.9.5. Sales Footprint
    • 22.2.10. Dawn Food Products
      • 22.2.10.1. Overview
      • 22.2.10.2. Product Portfolio
      • 22.2.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.10.4. SWOT analysis
      • 22.2.10.5. Sales Footprint
    • 22.2.11. Dohler Group
      • 22.2.11.1. Overview
      • 22.2.11.2. Product Portfolio
      • 22.2.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.11.4. SWOT analysis
      • 22.2.11.5. Sales Footprint
    • 22.2.12. E.I. Dupont De Nemours and Company
      • 22.2.12.1. Overview
      • 22.2.12.2. Product Portfolio
      • 22.2.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.12.4. SWOT analysis
      • 22.2.12.5. Sales Footprint
    • 22.2.13. Ingredion
      • 22.2.13.1. Overview
      • 22.2.13.2. Product Portfolio
      • 22.2.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.13.4. SWOT analysis
      • 22.2.13.5. Sales Footprint
    • 22.2.14. Kerry Group
      • 22.2.14.1. Overview
      • 22.2.14.2. Product Portfolio
      • 22.2.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.14.4. SWOT analysis
      • 22.2.14.5. Sales Footprint
    • 22.2.15. Koninklijke DSM N.V.
      • 22.2.15.1. Overview
      • 22.2.15.2. Product Portfolio
      • 22.2.15.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.15.4. SWOT analysis
      • 22.2.15.5. Sales Footprint
    • 22.2.16. Lallemand Inc.
      • 22.2.16.1. Overview
      • 22.2.16.2. Product Portfolio
      • 22.2.16.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.16.4. SWOT analysis
      • 22.2.16.5. Sales Footprint
    • 22.2.17. Lonza
      • 22.2.17.1. Overview
      • 22.2.17.2. Product Portfolio
      • 22.2.17.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.17.4. SWOT analysis
      • 22.2.17.5. Sales Footprint
    • 22.2.18. Puratos Group
      • 22.2.18.1. Overview
      • 22.2.18.2. Product Portfolio
      • 22.2.18.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.18.4. SWOT analysis
      • 22.2.18.5. Sales Footprint
    • 22.2.19. ROquette Group
      • 22.2.19.1. Overview
      • 22.2.19.2. Product Portfolio
      • 22.2.19.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.19.4. SWOT analysis
      • 22.2.19.5. Sales Footprint
    • 22.2.20. Taura
      • 22.2.20.1. Overview
      • 22.2.20.2. Product Portfolio
      • 22.2.20.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.20.4. SWOT analysis
      • 22.2.20.5. Sales Footprint

23. Assumptions and Acronyms Used

24. Research Methodology

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Product Code: PMRREP13204

List of Tables

  • Table 1: Global Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 2: Global Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 3: Global Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 4: Global Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 5: Global Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 6: Global Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 7: Global Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 8: Global Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 9: Global Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 10: Global Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type
  • Table 11: North America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 12: North America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 13: North America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 14: North America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 15: North America Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 16: North America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 17: North America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 18: North America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 19: North America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 20: North America Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type
  • Table 21: Latin America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 22: Latin America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 23: Latin America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 24: Latin America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 25: Latin America Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 26: Latin America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 27: Latin America Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 28: Latin America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 29: Latin America Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 30: Latin America Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type
  • Table 31: Western Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 32: Western Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 33: Western Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 34: Western Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 35: Western Europe Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 36: Western Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 37: Western Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 38: Western Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 39: Western Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 40: Western Europe Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type
  • Table 41: Eastern Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 42: Eastern Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 43: Eastern Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 44: Eastern Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 45: Eastern Europe Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 46: Eastern Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 47: Eastern Europe Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 48: Eastern Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 49: Eastern Europe Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 50: Eastern Europe Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type
  • Table 51: South Asia & Pacific Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 52: South Asia & Pacific Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 53: South Asia & Pacific Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 54: South Asia & Pacific Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 55: South Asia & Pacific Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 56: South Asia & Pacific Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 57: South Asia & Pacific Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 58: South Asia & Pacific Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 59: South Asia & Pacific Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 60: South Asia & Pacific Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type
  • Table 61: East Asia Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 62: East Asia Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 63: East Asia Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 64: East Asia Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 65: East Asia Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 66: East Asia Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 67: East Asia Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 68: East Asia Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 69: East Asia Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 70: East Asia Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type
  • Table 71: MEA Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2018-2022
  • Table 72: MEA Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Region, 2023-2033
  • Table 73: MEA Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2018-2022
  • Table 74: MEA Fermented Ingredients Market Volume (MT) Analysis and Forecast by Region, 2023-2033
  • Table 75: MEA Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Region
  • Table 76: MEA Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2018-2022
  • Table 77: MEA Fermented Ingredients Market Value (US$ Mn) Analysis and Forecast by Product Type, 2023-2033
  • Table 78: MEA Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2018-2022
  • Table 79: MEA Fermented Ingredients Market Volume (MT) Analysis and Forecast by Product Type, 2023-2033
  • Table 80: MEA Fermented Ingredients Market Historic (2018-2022) and Forecast (2023-2033) Growth Rate, by Product Type

List of Figures

  • Figure 1: Global Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 2: Global Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 3: Global Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 4: Global Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 5: Global Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 6: Global Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 7: Global Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 8: Global Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 9: Global Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 10: Global Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
  • Figure 11: North America Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 12: North America Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 13: North America Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 14: North America Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 15: North America Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 16: North America Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 17: North America Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 18: North America Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 19: North America Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 20: North America Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
  • Figure 21: Latin America Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 22: Latin America Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 23: Latin America Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 24: Latin America Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 25: Latin America Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 26: Latin America Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 27: Latin America Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 28: Latin America Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 29: Latin America Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 30: Latin America Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
  • Figure 31: Western Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 32: Western Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 33: Western Europe Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 34: Western Europe Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 35: Western Europe Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 36: Western Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 37: Western Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 38: Western Europe Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 39: Western Europe Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 40: Western Europe Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
  • Figure 41: Eastern Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 42: Eastern Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 43: Eastern Europe Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 44: Eastern Europe Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 45: Eastern Europe Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 46: Eastern Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 47: Eastern Europe Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 48: Eastern Europe Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 49: Eastern Europe Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 50: Eastern Europe Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
  • Figure 51: South Asia & Pacific Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 52: South Asia & Pacific Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 53: South Asia & Pacific Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 54: South Asia & Pacific Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 55: South Asia & Pacific Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 56: South Asia & Pacific Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 57: South Asia & Pacific Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 58: South Asia & Pacific Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 59: South Asia & Pacific Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 60: South Asia & Pacific Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
  • Figure 61: East Asia Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 62: East Asia Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 63: East Asia Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 64: East Asia Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 65: East Asia Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 66: East Asia Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 67: East Asia Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 68: East Asia Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 69: East Asia Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 70: East Asia Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
  • Figure 71: MEA Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2018-2022
  • Figure 72: MEA Fermented Ingredients Market Value Share (%) and BPS Analysis by Region, 2023-2033
  • Figure 73: MEA Fermented Ingredients Market Y-o-Y Analysis by Region, 2018-2022
  • Figure 74: MEA Fermented Ingredients Market Y-o-Y Analysis by Region, 2023-2033
  • Figure 75: MEA Fermented Ingredients Market Attractiveness, by Region, 2023-2033
  • Figure 76: MEA Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2018-2022
  • Figure 77: MEA Fermented Ingredients Market Value Share (%) and BPS Analysis by Product Type, 2023-2033
  • Figure 78: MEA Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2018-2022
  • Figure 79: MEA Fermented Ingredients Market Y-o-Y Analysis by Product Type, 2023-2033
  • Figure 80: MEA Fermented Ingredients Market Attractiveness, by Product Type, 2023-2033
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