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PUBLISHER: Persistence Market Research | PRODUCT CODE: 1781149

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PUBLISHER: Persistence Market Research | PRODUCT CODE: 1781149

Dehydrated Garlic Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

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Persistence Market Research has recently released a comprehensive report on the worldwide market for dehydrated garlic. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global dehydrated garlic market from 2025 to 2032.

Key Insights:

  • Dehydrated Garlic Market Size (2025E): USD 8.6 Billion
  • Projected Market Value (2032F): USD 13.4 Billion
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.3%

Dehydrated Garlic Market - Report Scope:

Dehydrated garlic is widely used as a flavoring and seasoning agent across various food processing applications, including ready-to-eat meals, sauces, dressings, meat products, and snacks. The product is available in multiple forms such as flakes, granules, powder, and minced, catering to diverse industrial, food service, and retail requirements. Market growth is driven by rising demand for convenient, shelf-stable ingredients, increasing consumption of processed food, and the growing popularity of ethnic and savory flavors in global cuisine. Additionally, dehydrated garlic's longer shelf life, easy transportation, and high nutritional value make it a preferred alternative to fresh garlic across multiple end-use industries.

Market Growth Drivers:

The global dehydrated garlic market is propelled by several key factors, including increased demand for ready-to-cook and processed food products, especially in urban and developed regions. The rising awareness of garlic's health benefits-such as its antioxidant, anti-inflammatory, and antimicrobial properties-is also boosting its usage in both culinary and nutraceutical applications. Moreover, the food service industry's growth and the expanding reach of e-commerce platforms are enabling wider distribution and consumption of dehydrated garlic products. Innovations in dehydration techniques and supply chain efficiencies further contribute to cost-effectiveness and quality consistency, fostering market growth.

Market Restraints:

Despite a positive outlook, the dehydrated garlic market faces challenges such as price fluctuations of raw garlic due to seasonal dependencies and climatic variations. Quality concerns related to contamination and adulteration, especially in low-cost offerings, pose significant risks to brand reputation and consumer trust. Additionally, the presence of cheaper substitutes and the preference for fresh garlic in certain regional cuisines can limit market penetration. Regulatory standards related to food safety and labeling requirements add complexity to international trade, particularly in emerging markets with underdeveloped food processing infrastructures.

Market Opportunities:

The dehydrated garlic market presents promising opportunities driven by increasing adoption in health supplements, functional foods, and pet nutrition sectors. The growing trend of clean-label products and natural preservatives creates space for innovative applications of garlic extracts and powders. Expansion into untapped markets in Africa, Southeast Asia, and Latin America, where awareness and consumption are gradually rising, can unlock significant growth potential. Strategic investments in advanced drying technologies, sustainable sourcing, and organic product lines are expected to offer a competitive edge for market players seeking long-term success.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the dehydrated garlic market globally?
  • Which product forms and end-use applications are fueling demand for dehydrated garlic across various regions?
  • How are innovations in dehydration technology and supply chain management impacting market competitiveness?
  • Who are the key players shaping the dehydrated garlic industry, and what strategies are they leveraging to gain market share?
  • What are the emerging trends and future prospects in the global dehydrated garlic market?

Competitive Intelligence and Business Strategy:

These companies are investing in advanced drying equipment, sustainable sourcing of garlic bulbs, and diversified product portfolios to address the evolving preferences of food processors and consumers alike. Collaborations with food manufacturers, contract farmers, and logistics providers enable robust supply chains and consistent product quality. Furthermore, emphasis on traceability, organic certification, and allergen-free processing enhances brand credibility and opens access to premium markets.

Key Companies Profiled:

  • AsianFood Export
  • Apple Food Industries
  • Ganesh Dehy Foods
  • Kohinoor Food Industries
  • Garlico Industries Ltd.
  • Jiyan Food Ingredients
  • Harsh Impex
  • SHANDONG YUMMY Food Ingredients CO., LTD
  • Nature Exports Co.
  • Natural Agro Food
  • Handan Green and Healthy Dehydrated Vegetables Food Co. Ltd.
  • Others

Dehydrated Garlic Market Research Segmentation:

The dehydrated garlic market encompasses a diverse range of product types, applications, end-users, and regional markets, supporting both industrial-scale processing and household consumption.

By Product Type

  • Granules and Powder
  • Flakes and Cloves
  • Chopped and Minced

By Drying Method

  • Air Drying
  • Spray Drying
  • Freeze Drying
  • Drum Drying
  • Vacuum Drying

By Application

  • B2B
  • B2C

By Distribution Channel

  • Online
  • Offline

By Region

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East and Africa
Product Code: PMRREP35494

Table of Contents

1. Executive Summary

  • 1.1. Global Dehydrated Garlic Market Snapshot, 2025 and 2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. Macro-economic Factors
    • 2.3.1. Government Agricultural Subsidies and Incentives
    • 2.3.2. Foreign Direct Investment (FDI) in Food Processing
  • 2.4. COVID-19 Impact Analysis
  • 2.5. Forecast Factors - Relevance and Impact

3. Value Added Insights

  • 3.1. Regulatory Landscape
  • 3.2. Drying Method Consumption Analysis
  • 3.3. Key Deals and Mergers
  • 3.4. PESTLE Analysis
  • 3.5. Porter's Five Force Analysis

4. Global Dehydrated Garlic Market Outlook

  • 4.1. Key Highlights
    • 4.1.1. Market Size (US$ Bn) and Y-o-Y Growth
    • 4.1.2. Absolute $ Opportunity
  • 4.2. Market Size (US$ Bn) Analysis and Forecast
    • 4.2.1. Historical Market Size (US$ Bn) Analysis, 2019-2024
    • 4.2.2. Market Size (US$ Bn) Analysis and Forecast, 2025-2032
  • 4.3. Global Dehydrated Garlic Market Outlook: Product Type
    • 4.3.1. Introduction / Key Findings
    • 4.3.2. Historical Market Size (US$ Bn) Analysis, By Product Type, 2019-2024
    • 4.3.3. Market Size (US$ Bn) Analysis and Forecast, By Product Type, 2025-2032
      • 4.3.3.1. Granules and Powder
      • 4.3.3.2. Flakes and Cloves
      • 4.3.3.3. Chopped and Minced
    • 4.3.4. Market Attractiveness Analysis: Product Type
  • 4.4. Global Dehydrated Garlic Market Outlook: Drying Method
    • 4.4.1. Introduction / Key Findings
    • 4.4.2. Historical Market Size (US$ Bn) Analysis, By Drying Method, 2019-2024
    • 4.4.3. Market Size (US$ Bn) Analysis and Forecast, By Drying Method, 2025-2032
      • 4.4.3.1. Air Drying
      • 4.4.3.2. Spray Drying
      • 4.4.3.3. Freeze Drying
      • 4.4.3.4. Drum Drying
      • 4.4.3.5. Vacuum Drying
    • 4.4.4. Market Attractiveness Analysis: Drying Method
  • 4.5. Global Dehydrated Garlic Market Outlook: Application
    • 4.5.1. Introduction / Key Findings
    • 4.5.2. Historical Market Size (US$ Bn) Analysis, By Application, 2019-2024
    • 4.5.3. Market Size (US$ Bn) Analysis and Forecast, By Application, 2025-2032
      • 4.5.3.1. B2B
      • 4.5.3.2. B2C
    • 4.5.4. Market Attractiveness Analysis: Application
  • 4.6. Global Dehydrated Garlic Market Outlook: Distribution Channel
    • 4.6.1. Introduction / Key Findings
    • 4.6.2. Historical Market Size (US$ Bn) Analysis, By Distribution Channel, 2019-2024
    • 4.6.3. Market Size (US$ Bn) Analysis and Forecast, By Distribution Channel, 2025-2032
      • 4.6.3.1. Online
      • 4.6.3.2. Offline
    • 4.6.4. Market Attractiveness Analysis: Distribution Channel

5. Global Dehydrated Garlic Market Outlook: Region

  • 5.1. Key Highlights
  • 5.2. Historical Market Size (US$ Bn) Analysis, By Region, 2019-2024
  • 5.3. Market Size (US$ Bn) Analysis and Forecast, By Region, 2025-2032
    • 5.3.1. North America
    • 5.3.2. Europe
    • 5.3.3. East Asia
    • 5.3.4. South Asia and Oceania
    • 5.3.5. Latin America
    • 5.3.6. Middle East & Africa
  • 5.4. Market Attractiveness Analysis: Region

6. North America Dehydrated Garlic Market Outlook

  • 6.1. Key Highlights
  • 6.2. Historical Market Size (US$ Bn) Analysis, By Market, 2019-2024
    • 6.2.1. By Country
    • 6.2.2. By Product Type
    • 6.2.3. By Drying Method
    • 6.2.4. By Application
    • 6.2.5. By Distribution Channel
  • 6.3. Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 6.3.1. U.S.
    • 6.3.2. Canada
  • 6.4. Market Size (US$ Bn) Analysis and Forecast, By Product Type, 2025-2032
    • 6.4.1. Granules and Powder
    • 6.4.2. Flakes and Cloves
    • 6.4.3. Chopped and Minced
  • 6.5. Market Size (US$ Bn) Analysis and Forecast, By Drying Method, 2025-2032
    • 6.5.1. Air Drying
    • 6.5.2. Spray Drying
    • 6.5.3. Freeze Drying
    • 6.5.4. Drum Drying
    • 6.5.5. Vacuum Drying
  • 6.6. Market Size (US$ Bn) Analysis and Forecast, By Application, 2025-2032
    • 6.6.1. B2B
    • 6.6.2. B2C
  • 6.7. Market Size (US$ Bn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 6.7.1. Online
    • 6.7.2. Offline
  • 6.8. Market Attractiveness Analysis

7. Europe Dehydrated Garlic Market Outlook

  • 7.1. Key Highlights
  • 7.2. Historical Market Size (US$ Bn) Analysis, By Market, 2019-2024
    • 7.2.1. By Country
    • 7.2.2. By Product Type
    • 7.2.3. By Drying Method
    • 7.2.4. By Application
    • 7.2.5. By Distribution Channel
  • 7.3. Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 7.3.1. Germany
    • 7.3.2. France
    • 7.3.3. U.K.
    • 7.3.4. Italy
    • 7.3.5. Spain
    • 7.3.6. Russia
    • 7.3.7. Turkey
    • 7.3.8. Rest of Europe
  • 7.4. Market Size (US$ Bn) Analysis and Forecast, By Product Type, 2025-2032
    • 7.4.1. Granules and Powder
    • 7.4.2. Flakes and Cloves
    • 7.4.3. Chopped and Minced
  • 7.5. Market Size (US$ Bn) Analysis and Forecast, By Drying Method, 2025-2032
    • 7.5.1. Air Drying
    • 7.5.2. Spray Drying
    • 7.5.3. Freeze Drying
    • 7.5.4. Drum Drying
    • 7.5.5. Vacuum Drying
  • 7.6. Market Size (US$ Bn) Analysis and Forecast, By Application, 2025-2032
    • 7.6.1. B2B
    • 7.6.2. B2C
  • 7.7. Market Size (US$ Bn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 7.7.1. Online
    • 7.7.2. Offline
  • 7.8. Market Attractiveness Analysis

8. East Asia Dehydrated Garlic Market Outlook

  • 8.1. Key Highlights
  • 8.2. Historical Market Size (US$ Bn) Analysis, By Market, 2019-2024
    • 8.2.1. By Country
    • 8.2.2. By Product Type
    • 8.2.3. By Drying Method
    • 8.2.4. By Application
    • 8.2.5. By Distribution Channel
  • 8.3. Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 8.3.1. China
    • 8.3.2. Japan
    • 8.3.3. South Korea
  • 8.4. Market Size (US$ Bn) Analysis and Forecast, By Product Type, 2025-2032
    • 8.4.1. Granules and Powder
    • 8.4.2. Flakes and Cloves
    • 8.4.3. Chopped and Minced
  • 8.5. Market Size (US$ Bn) Analysis and Forecast, By Drying Method, 2025-2032
    • 8.5.1. Air Drying
    • 8.5.2. Spray Drying
    • 8.5.3. Freeze Drying
    • 8.5.4. Drum Drying
    • 8.5.5. Vacuum Drying
  • 8.6. Market Size (US$ Bn) Analysis and Forecast, By Application, 2025-2032
    • 8.6.1. B2B
    • 8.6.2. B2C
  • 8.7. Market Size (US$ Bn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 8.7.1. Online
    • 8.7.2. Offline
  • 8.8. Market Attractiveness Analysis

9. South Asia & Oceania Dehydrated Garlic Market Outlook

  • 9.1. Key Highlights
  • 9.2. Historical Market Size (US$ Bn) Analysis, By Market, 2019-2024
    • 9.2.1. By Country
    • 9.2.2. By Product Type
    • 9.2.3. By Drying Method
    • 9.2.4. By Application
    • 9.2.5. By Distribution Channel
  • 9.3. Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 9.3.1. India
    • 9.3.2. Southeast Asia
    • 9.3.3. ANZ
    • 9.3.4. Rest of South Asia & Oceania
  • 9.4. Market Size (US$ Bn) Analysis and Forecast, By Product Type, 2025-2032
    • 9.4.1. Granules and Powder
    • 9.4.2. Flakes and Cloves
    • 9.4.3. Chopped and Minced
  • 9.5. Market Size (US$ Bn) Analysis and Forecast, By Drying Method, 2025-2032
    • 9.5.1. Air Drying
    • 9.5.2. Spray Drying
    • 9.5.3. Freeze Drying
    • 9.5.4. Drum Drying
    • 9.5.5. Vacuum Drying
  • 9.6. Market Size (US$ Bn) Analysis and Forecast, By Application, 2025-2032
    • 9.6.1. B2B
    • 9.6.2. B2C
  • 9.7. Market Size (US$ Bn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 9.7.1. Online
    • 9.7.2. Offline
  • 9.8. Market Attractiveness Analysis

10. Latin America Dehydrated Garlic Market Outlook

  • 10.1. Key Highlights
  • 10.2. Historical Market Size (US$ Bn) Analysis, By Market, 2019-2024
    • 10.2.1. By Country
    • 10.2.2. By Product Type
    • 10.2.3. By Drying Method
    • 10.2.4. By Application
    • 10.2.5. By Distribution Channel
  • 10.3. Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 10.3.1. Brazil
    • 10.3.2. Mexico
    • 10.3.3. Rest of Latin America
  • 10.4. Market Size (US$ Bn) Analysis and Forecast, By Product Type, 2025-2032
    • 10.4.1. Granules and Powder
    • 10.4.2. Flakes and Cloves
    • 10.4.3. Chopped and Minced
  • 10.5. Market Size (US$ Bn) Analysis and Forecast, By Drying Method, 2025-2032
    • 10.5.1. Air Drying
    • 10.5.2. Spray Drying
    • 10.5.3. Freeze Drying
    • 10.5.4. Drum Drying
    • 10.5.5. Vacuum Drying
  • 10.6. Market Size (US$ Bn) Analysis and Forecast, By Application, 2025-2032
    • 10.6.1. B2B
    • 10.6.2. B2C
  • 10.7. Market Size (US$ Bn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 10.7.1. Online
    • 10.7.2. Offline
  • 10.8. Market Attractiveness Analysis

11. Middle East & Africa Dehydrated Garlic Market Outlook

  • 11.1. Key Highlights
  • 11.2. Historical Market Size (US$ Bn) Analysis, By Market, 2019-2024
    • 11.2.1. By Country
    • 11.2.2. By Product Type
    • 11.2.3. By Distribution Channel
  • 11.3. Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 11.3.1. GCC Countries
    • 11.3.2. Egypt
    • 11.3.3. South Africa
    • 11.3.4. Northern Africa
    • 11.3.5. Rest of Middle East & Africa
  • 11.4. Market Size (US$ Bn) Analysis and Forecast, By Product Type, 2025-2032
    • 11.4.1. Granules and Powder
    • 11.4.2. Flakes and Cloves
    • 11.4.3. Chopped and Minced
  • 11.5. Market Size (US$ Bn) Analysis and Forecast, By Drying Method, 2025-2032
    • 11.5.1. Air Drying
    • 11.5.2. Spray Drying
    • 11.5.3. Freeze Drying
    • 11.5.4. Drum Drying
    • 11.5.5. Vacuum Drying
  • 11.6. Market Size (US$ Bn) Analysis and Forecast, By Application, 2025-2032
    • 11.6.1. B2B
    • 11.6.2. B2C
  • 11.7. Market Size (US$ Bn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 11.7.1. Online
    • 11.7.2. Offline
  • 11.8. Market Attractiveness Analysis

12. Competition Landscape

  • 12.1. Market Share Analysis, 2025
  • 12.2. Market Structure
    • 12.2.1. Competition Intensity Mapping By Market
    • 12.2.2. Competition Dashboard
  • 12.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 12.3.1. AsianFood Export
      • 12.3.1.1. Overview
      • 12.3.1.2. Segments and Product Type
      • 12.3.1.3. Key Financials
      • 12.3.1.4. Market Developments
      • 12.3.1.5. Market Strategy
    • 12.3.2. Apple Food Industries
    • 12.3.3. Ganesh Dehy Foods
    • 12.3.4. Kohinoor Food Industries
    • 12.3.5. Garlico Industries Ltd.
    • 12.3.6. Jiyan Food Applications
    • 12.3.7. Harsh Impex
    • 12.3.8. SHANDONG YUMMY Food Applications CO., LTD
    • 12.3.9. Nature Exports Co.
    • 12.3.10. Natural Agro Food
    • 12.3.11. Handan Green and Healthy Dehydrated Vegetables Food Co. Ltd.
    • 12.3.12. Others

13. Appendix

  • 13.1. Research Methodology
  • 13.2. Research Assumptions
  • 13.3. Acronyms and Abbreviations
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