PUBLISHER: Polaris Market Research | PRODUCT CODE: 1339307
PUBLISHER: Polaris Market Research | PRODUCT CODE: 1339307
The global Specialty Food Ingredients market size is expected to reach USD 157.93 Billion by 2032, according to a new study by Polaris Market Research. The report "Specialty Food Ingredients Market Share, Size, Trends, Industry Analysis Report, By Nature (Organic, Conventional), By Type, By Application, By Distribution Channel, By Region, Segments & Forecast, 2023 - 2032" gives a detailed insight into current market dynamics and provides analysis on future market growth.
The rising demand for conventional and processed foods and increasing awareness about health & wellness are the key driving factors for the market.
Specialty food ingredients are ingredients used in the food industry to add flavor, texture, color, or other desirable properties to food products. These ingredients are often sourced from unique and non-traditional sources and may require specialized processing or handling methods. For example, specialty oils are derived from non-traditional sources such as nuts, seeds, and fruits. Examples include avocado oil, coconut oil, and sesame oil. The specialty food ingredients market is growing as consumers demand more unique and diverse food options and as the food industry seeks to differentiate itself with innovative and high-quality products.
Specialty food ingredients are used in various end-use applications in the food industry. Elements such as natural sweeteners, specialty flours, and natural food colorings are used to produce cakes, cookies, pastries, and other baked goods. The applications of specialty food ingredients are diverse and varied, and the market for these ingredients is expected to continue growing as consumers demand more unique and healthy food options.
For instance, an emerging economy like India has witnessed significant growth in the demand for processed foods, such as India imported worth of $ 33.62 billion in processed foods and related products, while exports from India totaled $51.38 billion in 2021. The increasing demand for processed foods has boosted the region's need for specialty ingredients.
The Organic segment is expected to account for the fastest growth rate in the forecast period. The growing awareness towards health-conscious and naturally & cleanly labeled foods has increased the demand for organically produced specialty food ingredients.
The enzyme segment is anticipated to dominate the market in the forecast period. Due to its softening and digestive properties, it is widely used in various food products, including bread, dairy, meat, and beverages.
The bakery & confectionery segment is anticipated to witness a significant CAGR in the forecast period. The demand for the bakery sector has been increasing rapidly due to the changing food pattern, urbanization, and rising demand for specialty food ingredients.
North America region is projected to account for a major market share in the forecast period. The demand for specialty food ingredients in North America is driven by the increasing demand for natural and clean-label ingredients and the growing trend toward healthy and sustainable food products.
Polaris Market Research has segmented the Specialty Food Ingredients market by nature, type, application, distribution channel, and region: