PUBLISHER: The Business Research Company | PRODUCT CODE: 1816684
PUBLISHER: The Business Research Company | PRODUCT CODE: 1816684
Food waste management involves the systematic and responsible handling of food waste to minimize its environmental footprint, enhance sustainability, and ensure the efficient utilization of resources across the entire food supply chain. This process includes proactive measures to prevent food waste from occurring in the first place.
Key waste types addressed in food waste management include cereals, dairy and dairy products, fruits and vegetables, meat and poultry, fish and seafood, oilseeds and pulses, roots and tubers, and others. Cereals, for instance, represent a group of cultivated grasses grown for their edible seeds or grains. Food waste management initiatives aim to reduce the wastage of valuable cereal crops, conserve resources, and mitigate the environmental impact associated with cereal production and disposal. The spectrum of food waste management services encompasses collection, transportation, disposal, and recycling, catering to diverse sources such as residential and industrial. Various applications are associated with food waste management, including its use in feed, fertilizers, biofuel, and power generation. These applications are utilized by primary food producers, food manufacturers, food distributors and suppliers, food service providers, municipalities, and households alike. The goal is to create a more sustainable and responsible approach to handling food waste throughout the entire supply chain.
Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.
The sharp rise in U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the services sector, particularly in business services, IT, and professional consulting. The increased costs of imported technology, office equipment, and critical digital infrastructure are driving up operating expenses for service providers, compelling them to either pass these costs on to clients or absorb the financial strain themselves. Outsourcing firms and IT service providers are grappling with higher hardware costs and supply chain delays, which are disrupting project timelines and squeezing profitability. Furthermore, retaliatory tariffs have weakened demand for U.S.-based professional services in key global markets, slowing export-driven revenues. To navigate these challenges, the sector must focus on accelerating digital transformation, optimizing costs, and strengthening domestic client relationships to sustain growth and remain competitive in an increasingly uncertain trade environment.
The food waste management market research report is one of a series of new reports from The Business Research Company that provides food waste management market statistics, including food waste management industry global market size, regional shares, competitors with a food waste management market share, detailed food waste management market segments, market trends and opportunities, and any further data you may need to thrive in the food waste management industry. This food waste management market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The food waste management market size has grown steadily in recent years. It will grow from $74.48 billion in 2024 to $78.2 billion in 2025 at a compound annual growth rate (CAGR) of 5.0%. The growth in the historic period can be attributed to regulatory initiatives and compliance, rising environmental awareness, cost reduction and resource efficiency, corporate social responsibility (CSR), public awareness and education campaigns.
The food waste management market size is expected to see strong growth in the next few years. It will grow to $95.92 billion in 2029 at a compound annual growth rate (CAGR) of 5.2%. The growth in the forecast period can be attributed to circular economy initiatives, government incentives and policies, consumer demand for sustainable practices. Major trends in the forecast period include advancements in food waste recovery technologies, focus on consumer education and behavioral change, introduction of food waste tracking apps, implementation of circular economy practices, global initiatives to address food loss and waste.
The forecast of 5.2% growth over the next five years reflects a slight reduction of 0.1% from the previous projection. This reduction is primarily due to the impact of tariffs between the US and other countries. The U.S. may experience deployment delays due to cost hikes for composting units, anaerobic digesters, and odor control systems imported from China and Sweden, affecting municipal and commercial waste handling. The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.
The rise in organic municipal waste is anticipated to fuel growth in the food waste management market. Organic municipal waste refers to municipal solid waste (MSW) that consists of biodegradable organic materials originating from living organisms. Food waste management is essential to the broader management of organic municipal waste, which includes food waste, yard waste, and other biodegradable materials that can be managed effectively and sustainably through proper practices. For example, in September 2024, according to gov.uk, a UK-based information website, the UK sent 6.3 million tons of biodegradable municipal waste to landfill in 2022, with England accounting for 81% of this total. England alone contributed 5.1 million tons of the UK's total biodegradable waste sent to landfill that year. Thus, the increase in organic municipal waste is expected to drive the growth of the food waste management market.
The surge in government funding allocated for waste disposal initiatives is projected to significantly drive the growth of the food waste management market in the coming years. Government funding refers to financial support provided by government entities at various levels-federal, state, or local-to diverse organizations, projects, programs, or individuals. Numerous government authorities are channeling funds into waste disposal programs, specifically supporting food waste management endeavors. For example, in September 2023, the United States Environmental Protection Agency (EPA) initiated the Solid Waste Infrastructure for Recycling Grant Program. This program aims to enhance America's environmental landscape by reducing water pollution and enhancing the planning and management of solid waste sites. The program is part of the Our Seas 2.0 Act, funded by the Infrastructure Investment and Jobs Act, which allocates $275 million for solid waste infrastructure for recycling grants. This injection of government funds into waste disposal initiatives plays a pivotal role in propelling the growth of the food waste management market.
Prominent companies operating within the food waste management market are actively innovating new technologies to enhance their market profitability. One notable innovation in this domain is the introduction of the Tesco Tinder online marketplace, designed to drive increased profitability within the market segment. Tesco Tinder is an innovative online platform enabling suppliers to engage in the trade of surplus goods, effectively reducing waste generation and cutting down on production expenses. For instance, in December 2022, Tesco plc, a leading UK-based retail company, launched the Tesco Tinder application. This app facilitates enhanced supply chain efficiency by connecting suppliers with excess inventory to other Tesco suppliers in need of such goods. The platform effectively mitigates food waste resulting from overproduction or inefficient supply chain management. Tesco Tinder actively advocates for sustainable practices by minimizing waste and promoting the repurposing of surplus inventory, thereby aligning with sustainability goals.
In April 2022, Minus Global Holdings Inc., a Canadian company specializing in food waste solutions, successfully acquired Planet Earth Recycling Ltd. for an undisclosed sum. This strategic acquisition marks a significant expansion for Planet Earth, enabling the incorporation of Orca Digester technology into its service offerings. The integration of this innovative technology is poised to bolster the range of services provided by Planet Earth. Moreover, this acquisition serves as a catalyst for Minus Global, facilitating business growth while actively addressing the issue of food waste reduction in the southern Ontario region. Planet Earth Recycling Ltd., a waste management company based in Canada, specializes in offering services related to food waste recycling and landfill management.
Major companies operating in the food waste management market report are Veolia Environnement S.A., Waste Management Inc., Remondis SE & Co. KG, Republic Services Inc., FCC Environment Limited, DS Smith PLC, Suez S.A., Waste Connections Inc., Hearthside Phood Solutions LLC, Clean Harbors Inc., Cleanaway Waste Management Limited, Covanta Ltd., Covanta Holding Corp., Cleanaway Waste Management Ltd., Advanced Disposal Services Inc., Biffa Group Ltd., Implexians Eco Solutions Pvt. Ltd., Casella Waste Systems Inc., Rumpke Consolidated Companies Inc., FCC Recycling (UK) Limited, Lakeshore Recycling Systems LLC, Biancamano S.p.A, Enerkem Inc., Copia Pbc, Goodr Inc., Modern Waste Products Inc., Eoms Recycling Inc., Ecofast Italia S.R.L., Kitro S.A., Missouri Organic Recycling
North America was the largest region in the food waste management market in 2024. Asia Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food waste management market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa
The countries covered in the food waste management market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain
The food waste management market consists of revenues earned by entities by providing services such as environmental sustainability, resource conservation, composting, food redistribution, and energy generation. The market value includes the value of related goods sold by the service provider or included within the service offering. The food waste management market also includes sales of food waste disposal systems, biogas systems, and composting equipment. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
Food Waste Management Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.
This report focuses on food waste management market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
Where is the largest and fastest growing market for food waste management ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The food waste management market global report from the Business Research Company answers all these questions and many more.
The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.
The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.