Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Size and Forecast 2021-2031, Trend, and Growth Opportunity Analysis Report Coverage : by Product Type, and End Use (Food Manufacturing and Foodservice )

Description

List of Tables

The Philippines seasoning blends for food manufacturing and foodservice market size was valued at US$ 288.34 million in 2024 and is projected to reach US$ 428.39 million by 2031; it is expected to register a CAGR of 5.8% from 2025 to 2031.

The Philippines seasoning blends for food manufacturing and foodservice market is driven by the surging interest in culinary exploration in the country. The Philippines is one of the important markets for seasoning blends due to the presence of a well-established food manufacturing and foodservice industries. According to the United States Department of Agriculture (USDA) report, the food manufacturing sector contributes to 46% of the total agri-food sector. It accounted for US$126.7 billion in 2021. The foodservice sector is also expanding due to the rising culture of dining out and the increasing number of restaurant chains, gourmet restaurants, and cafes in the country. Additionally, the growing preference for fusion and ethnic flavors propels the market demand for seasoning blends in the country.

Consumers are gravitating toward fusion and ethnic flavors as culinary curiosity is expanding beyond traditional borders. This growing appetite for diverse taste experiences is driving the demand for seasoning blends that bring global cuisine to everyday home cooking. From Aji-al-Amarillo-based seasoning influenced by Peruvian cuisine to spice blends featuring sumac, za'atar, and Korean gochugaru, manufacturers are tapping into regional ingredients to meet the evolving plate and consumer demands. McCormick Philippines, a seasoning blends and flavors manufacturer, has named Aji Amarillo, a Peruvian pepper with fruity and spicy notes, as the flavor of the year for 2025 in the Philippines, according to its latest Flavor Forecast. This flavor is expected to influence home cooking and restaurant menus. Ajinomoto Philippines has introduced a new liquid seasoning called AJI-GINISA to create restaurant-quality fried rice at home. Consumers seek convenience without sacrificing authenticity, spice blends, and marinades that capture the essence of global cuisine.

The demand for fusion and ethnic flavor profiles resonates across the country. Filipino consumers, particularly millennials and Gen Z, are exploring global cuisines influenced by social media, travel, and multicultural dining experiences. Korean, Japanese, Thai, Indian, and Mexican flavors are popular, and highly reflected in KBBQ restaurants, ramen shops, international food chains, and in home cooking trends. Seasoning manufacturers have the opportunity to expand portfolios with internationally inspired blends, offer region-specific lines, and highlight origin stories to create deeper connections with consumers. A brand that prioritizes transparency, supports indigenous sourcing, and celebrates cultural diversity through flavor will likely see strong demand in the market. As the fusion trend continues to evolve, seasoning blends are well-positioned to satisfy consumers' hunger for authenticity, adventure, and innovation on the plate.

Some of the key players operating in the Philippines seasoning blends for food manufacturing and foodservice market are Kerry Group Plc, Ajinomoto Co Inc, International Flavors & Fragrances Inc, McCormick & Co Inc, Griffith Foods Inc, Gyllmarc Ingredients Incorporated, BSFIL Technologies Inc, Prime Flavors Co Inc, Hyco Laboratories Co., Inc, and D&L Industries, Inc. These players offer innovative products at affordable prices that attract a large number of consumers, opening new opportunities for them in the coming years.

The overall Philippines seasoning blends for food manufacturing and foodservice market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information about the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain analytical insights into the topic. Participants in this process include industry experts, such as VPs, business development managers, market intelligence managers, and national sales managers, along with external consultants, such as valuation experts, research analysts, and key opinion leaders, specializing in the Philippines seasoning blends for food manufacturing and foodservice market.

Product Code: TIPRE00040974

1. Introduction

1.1 Report Guidance
1.2 Market Segmentation

2. Executive Summary

2.1 Analyst Market Outlook

3. Research Methodology

3.1 Secondary Research
3.2 Primary Research
- 3.2.1 Hypothesis formulation:
- 3.2.2 Macro-economic factor analysis:
- 3.2.3 Developing base number:
- 3.2.4 Data Triangulation:
- 3.2.5 Country level data:
3.3 Assumptions and Limitations

4. Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Landscape

4.1 Market Overview
4.2 Porter's Five Forces Analysis
- 4.2.1 Porter's Five Forces Analysis
  - 4.2.1.1 Bargaining Power of Suppliers:
  - 4.2.1.2 Bargaining Power of Buyers:
  - 4.2.1.3 Threat of New Entrants
  - 4.2.1.4 Competitive Rivalry:
  - 4.2.1.5 Threat of Substitutes:
4.3 Ecosystem Analysis
- 4.3.1 Raw Material Suppliers
- 4.3.2 Manufacturers
- 4.3.3 Distributors or Suppliers
- 4.3.4 End User:

5. Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Key Market Dynamics

5.1 Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Key Market Dynamics
5.2 Market Drivers
- 5.2.1 Wide Range of Applications in Food and Beverage Industry
- 5.2.2 Surging Interest in Culinary Exploration
5.3 Market Restraints
- 5.3.1 Fluctuating Raw Materials Prices and Supply Chain Challenges
5.4 Market Opportunities
- 5.4.1 Rising Demand for Fusion and Ethnic Flavors
5.5 Future Trends
- 5.5.1 Increasing Preference for Clean-Label and Organic Products
5.6 Impact of Drivers and Restraints:

6. Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Analysis

6.1 Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Volume (Kilo Tons), 2021-2031
6.2 Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Volume Forecast and Analysis (Kilo Tons)
6.3 Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Revenue (US$ Million), 2021-2031
6.4 Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Forecast and Analysis

7. Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Volume and Revenue Analysis - by Product Type

7.1 Cajun Seasoning
- 7.1.1 Overview
- 7.1.2 Cajun Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.1.3 Cajun Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.2 New Orleans Seasoning
- 7.2.1 Overview
- 7.2.2 New Orleans Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.2.3 New Orleans Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.3 Five Spices Seasoning
- 7.3.1 Overview
- 7.3.2 Five Spices Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.3.3 Five Spices Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.4 BBQ Seasoning
- 7.4.1 Overview
- 7.4.2 BBQ Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.4.3 BBQ Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.5 Ranch Seasoning
- 7.5.1 Overview
- 7.5.2 Ranch Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.5.3 Ranch Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.6 Berbere Powder
- 7.6.1 Overview
- 7.6.2 Berbere Powder: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.6.3 Berbere Powder: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.7 Chili and Lime Seasoning
- 7.7.1 Overview
- 7.7.2 Chili and Lime Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.7.3 Chili and Lime Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.8 Sinigang Mix
- 7.8.1 Overview
- 7.8.2 Sinigang Mix: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.8.3 Sinigang Mix: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.9 Adobo Spice Mix
- 7.9.1 Overview
- 7.9.2 Adobo Spice Mix: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.9.3 Adobo Spice Mix: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.10 Chipotle Seasoning
- 7.10.1 Overview
- 7.10.2 Chipotle Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.10.3 Chipotle Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.11 Tacos Seasoning
- 7.11.1 Overview
- 7.11.2 Tacos Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.11.3 Tacos Seasoning: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
7.12 Others
- 7.12.1 Overview
- 7.12.2 Others: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 7.12.3 Others: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)

8. Philippines Seasoning Blends for Food Manufacturing and Foodservice Market Volume and Revenue Analysis - by End Use

8.1 Food Manufacturing
- 8.1.1 Overview
- 8.1.2 Food Manufacturing: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 8.1.3 Food Manufacturing: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.1.4 Processed Meats
  - 8.1.4.1 Overview
  - 8.1.4.2 Processed Meats: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.1.4.3 Processed Meats: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.1.5 Soups Stocks and Noodles
  - 8.1.5.1 Overview
  - 8.1.5.2 Soups Stocks and Noodles: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.1.5.3 Soups Stocks and Noodles: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.1.6 Ready Meals
  - 8.1.6.1 Overview
  - 8.1.6.2 Ready Meals: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.1.6.3 Ready Meals: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.1.7 Sauces and Dressings
  - 8.1.7.1 Overview
  - 8.1.7.2 Sauces and Dressings: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.1.7.3 Sauces and Dressings: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.1.8 Snacks
  - 8.1.8.1 Overview
  - 8.1.8.2 Snacks: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.1.8.3 Snacks: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.1.9 Bakery
  - 8.1.9.1 Overview
  - 8.1.9.2 Bakery: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.1.9.3 Bakery: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.1.10 Other Applications
  - 8.1.10.1 Overview
  - 8.1.10.2 Other Applications: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.1.10.3 Other Applications: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
8.2 Foodservice
- 8.2.1 Overview
- 8.2.2 Foodservice: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
- 8.2.3 Foodservice: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.2.4 Restaurant Chains
  - 8.2.4.1 Overview
  - 8.2.4.2 Restaurant Chains: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.2.4.3 Restaurant Chains: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.2.5 Independent Restaurants
  - 8.2.5.1 Overview
  - 8.2.5.2 Independent Restaurants: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.2.5.3 Independent Restaurants: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.2.6 Hotels and Accommodation
  - 8.2.6.1 Overview
  - 8.2.6.2 Hotels and Accommodation: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.2.6.3 Hotels and Accommodation: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.2.7 Institutional Foodservice
  - 8.2.7.1 Overview
  - 8.2.7.2 Institutional Foodservice: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.2.7.3 Institutional Foodservice: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.2.8 Catering
  - 8.2.8.1 Overview
  - 8.2.8.2 Catering: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.2.8.3 Catering: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)
- 8.2.9 Other Foodservice Channels
  - 8.2.9.1 Overview
  - 8.2.9.2 Other Foodservice Channels: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  - 8.2.9.3 Other Foodservice Channels: Philippines Seasoning Blends for Food Manufacturing and Foodservice Market - Revenue and Forecast, 2021-2031 (US$ Million)

9. Competitive Landscape

9.1 Heat Map Analysis by Key Players

10. Industry Landscape

10.1 Overview
10.2 Collaborations
10.3 New Launch

11. Company Profiles

11.1 Gyllmarc Ingredients Incorporated
- 11.1.1 Key Facts
- 11.1.2 Business Description
- 11.1.3 Products and Services
- 11.1.4 Financial Overview
- 11.1.5 SWOT Analysis
- 11.1.6 Key Developments
11.2 Griffith Foods Inc
- 11.2.1 Key Facts
- 11.2.2 Business Description
- 11.2.3 Products and Services
- 11.2.4 Financial Overview
- 11.2.5 SWOT Analysis
- 11.2.6 Key Developments
11.3 BSFIL Technologies Inc
- 11.3.1 Key Facts
- 11.3.2 Business Description
- 11.3.3 Products and Services
- 11.3.4 Financial Overview
- 11.3.5 SWOT Analysis
- 11.3.6 Key Developments
11.4 Prime Flavors Co Inc
- 11.4.1 Key Facts
- 11.4.2 Business Description
- 11.4.3 Products and Services
- 11.4.4 Financial Overview
- 11.4.5 SWOT Analysis
- 11.4.6 Key Developments
11.5 Hyco Laboratories Co., Inc
- 11.5.1 Key Facts
- 11.5.2 Business Description
- 11.5.3 Products and Services
- 11.5.4 Financial Overview
- 11.5.5 SWOT Analysis
- 11.5.6 Key Developments
11.6 D&L Industries, Inc
- 11.6.1 Key Facts
- 11.6.2 Business Description
- 11.6.3 Products and Services
- 11.6.4 Financial Overview
- 11.6.5 SWOT Analysis
- 11.6.6 Key Developments
11.7 Kerry Group Plc
- 11.7.1 Key Facts
- 11.7.2 Business Description
- 11.7.3 Products and Services
- 11.7.4 Financial Overview
- 11.7.5 SWOT Analysis
- 11.7.6 Key Developments
11.8 International Flavors & Fragrances Inc
- 11.8.1 Key Facts
- 11.8.2 Business Description
- 11.8.3 Products and Services
- 11.8.4 Financial Overview
- 11.8.5 SWOT Analysis
- 11.8.6 Key Developments
11.9 Ajinomoto Co Inc
- 11.9.1 Key Facts
- 11.9.2 Business Description
- 11.9.3 Products and Services
- 11.9.4 Financial Overview
- 11.9.5 SWOT Analysis
- 11.9.6 Key Developments
11.10 McCormick & Co Inc
- 11.10.1 Key Facts
- 11.10.2 Business Description
- 11.10.3 Products and Services
- 11.10.4 Financial Overview
- 11.10.5 SWOT Analysis
- 11.10.6 Key Developments

12. Appendix

12.1 About The Insight Partners