PUBLISHER: The Insight Partners | PRODUCT CODE: 1780309
PUBLISHER: The Insight Partners | PRODUCT CODE: 1780309
The fish protein hydrolysate market size is projected to reach US$ 992.79 million by 2031 from US$ 683.21 million in 2024. The market is expected to register a CAGR of 5.6% during 2025-2031.
Fish protein hydrolysate has gained significant attention in the global market due to its growing demand from various end-use industries.
The global fish protein hydrolysate (FPH) market growth is primarily driven by the rising demand for sustainable and high-quality protein sources in animal nutrition, aquaculture, and pet food industries. Fish protein hydrolysates, rich in essential amino acids, peptides, and omega-3 fatty acids, offer superior digestibility and nutritional benefits, promoting faster growth and improved immune health in animals. The aquaculture sector, in particular, is expanding rapidly due to the increasing global consumption of farmed fish, which fuels the need for eco-friendly and efficient feed ingredients like FPH as alternatives to traditional fishmeal. Additionally, the growing consumer preference for clean-label, natural, and sustainably sourced ingredients in pet food and functional foods further propels market demand globally.
Technological advancements, especially in enzymatic hydrolysis, are enhancing the production of high-quality hydrolysates with targeted functional and nutritional properties, making FPH more effective and versatile across various applications such as nutraceuticals, pharmaceuticals, and sports nutrition. The pharmaceutical industry's interest in FPH for its rapid absorption and health benefits, including muscle growth and hypertension management, also contributes to market expansion. Furthermore, the adoption of circular economy principles in fisheries, government support for sustainable aquaculture, and increasing awareness of health and wellness trends in developed regions like North America bolster the fish protein hydrolysate market outlook. The U.S. market, with its robust aquaculture and food & beverage sectors, is a significant growth driver, supported by rising demand for protein supplements and personalized nutrition
Some of the key players operating in the fish protein hydrolysate market are Copalis Industries SAS; Bio-Marine Ingredients Ireland Ltd.; Symrise AG; E.F.S Holland BV; Janatha Fish Meal & Oil Products; Kemin Industries, Inc.; Nizona Marine Products Pvt. Ltd.; New Alliance Dye Chem Pvt. Ltd.; White Swan Pharmaceuticals; SAMPI, and others. Players operating in the fish protein hydrolysate market focus on providing innovative products at affordable prices to fulfill customer demand.
The overall fish protein hydrolysate market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the fish protein hydrolysate market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights into the topic. The participants of this process include industry experts such as VPs, business development managers, market intelligence managers, and national sales managers-along with external consultants such as valuation experts, research analysts, and key opinion leaders-specializing in the fish protein hydrolysate market.