PUBLISHER: QYResearch | PRODUCT CODE: 1875746
PUBLISHER: QYResearch | PRODUCT CODE: 1875746
The global market for Coconut was estimated to be worth US$ 15549 million in 2024 and is forecast to a readjusted size of US$ 25446 million by 2031 with a CAGR of 7.4% during the forecast period 2025-2031.
Coconut has definitely made its mark on the specialty food world. Whether as an ingredient or flavor, it is invading specialty food products, supporting diet choices, and boosting category sales.
Explosive growth sector
Coconut water beverages: The global market size is expected to reach 1311.7 million US dollars in 2025 (a year-on-year increase of 29%), with a compound annual growth rate of 60.8% from 2019 to 2024, and it may exceed 2.65 billion US dollars in 2029.
Technology upgrade: Ultra-high pressure sterilization gradually replaces the traditional HTST process, and the popularity of NFC (non-concentrated reconstitution) technology has increased to 68%.
Supply chain restructuring
Raw material reliance: China needs over 4 billion coconuts annually, with local production covering only 10% (Hainan accounts for 99%), and 96.5% relying on imports from 7 Southeast Asian countries;
New channels opened: In April 2025, fresh coconuts from Indonesia entered China, challenging the traditional shares of Thailand and Vietnam;
Capacity transfer: Global processing is shifting to China and India, with costs reduced by 40%.
Core challenges
Standard deficiency: There is no national standard for "100% NFC coconut water", and there is controversy over sterilization processes (ultra-high pressure vs HTST) -> The group standard for coconut milk (T/CNFIA 002-2023) was implemented first.
Homogenized competition: Products from small and medium-sized processing plants tend to be similar, and the technical barriers are low 6 -> Head companies bet on AI to reduce costs and increase efficiency (such as in the antivenom serum field has been verified).
Planting bottleneck: It takes 7-8 years for high-growth coconut trees to bear fruit, and the low single yield leads to a continuous expansion of raw material shortages.
The coconut industry presents three characteristics: "global demand, healthy product categories, and intensive production", and unified technical standards and autonomous control of the supply chain will become the key to breaking through the situation.
This report aims to provide a comprehensive presentation of the global market for Coconut, focusing on the total sales revenue, key companies market share and ranking, together with an analysis of Coconut by region & country, by Type, and by Application.
The Coconut market size, estimations, and forecasts are provided in terms of sales revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Coconut.
Market Segmentation
By Company
Segment by Type
Segment by Application
By Region
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size. This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Coconut company competitive landscape, revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Revenue of Coconut in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Revenue of Coconut in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product revenue, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.