PUBLISHER: Euromonitor International | PRODUCT CODE: 1924965
PUBLISHER: Euromonitor International | PRODUCT CODE: 1924965
Total volume sales of fresh food in Spain declined in 2025, with the sharpest falls in fish and seafood, starchy roots and sugar and sweeteners as price rises and preparation effort pushed some consumers towards processed options. Fruit, nuts and pulses proved relatively more resilient on perceived health benefits, while eggs and vegetables performed better as protein value and healthier eating priorities stayed relevant. Prolonged drought continued to constrain fruit and vegetable supply and ra...
Euromonitor International's Fresh Food in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2021-2025, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market - be they new product developments, consumption patterns and distribution data. Forecasts to 2030 illustrate how the market is set to change.
Product coverage: Eggs, Fish and Seafood, Fruits, Meat, Nuts, Pulses, Starchy Roots, Sugar and Sweeteners, Vegetables.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Euromonitor International has over 50 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo, Bengaluru, Sao Paulo, Seoul, Hong Kong, Dusseldorf and Mexico City and a network of analysts in 100 countries, Euromonitor International has a unique capability and an understanding of diverse markets to develop reliable information resources to help drive informed strategic planning. To learn more about how our research solutions can support you, contact your local Euromonitor International office.